Manuals / Hotpoint / Kitchen Appliance / Microwave Oven

Hotpoint S130E manual Tall Cabinet Ventilation, 50mm, Ventilation Slot, 51mm x 457mm

Models: S130E

1 36

Download 36 pages 22.54 Kb

Page 32

Image 32

Tall Cabinet Ventilation

Fig. 1

Ventilation Slot required here if cabinet does not

fit to ceiling -51mm x 457mm min. area

50mm

Air Gap

50mm

Air Gap

Ventilation Slot

required

here if the cabinet

does fit to the ceiling - 51mm x 457mm min. area

Ventilation Slot

required here

51mm x 457mm

min. area

Page 32

Image 32

Hotpoint S130E manual Tall Cabinet Ventilation, 50mm, Ventilation Slot, 51mm x 457mm

Contents

Instructions S130Eappliance and retain them for future reference ContentsYou must read these instructions prior to using the Introduction Disposal of your productSafety Information AlwaysSAFETY ADVICE there are certain precautions that must be observedSafety Information Never Features TOP OVEN TEMPERATURE CONTROL GRILL SELECT TIMERMAIN OVEN TEMPERATURE SELECTOR GRILL CONTROL GRILL ELEMENTFunction ControlsControl Markings Oven Timer Operation TimerHints on AutomaticKnow Your Timer SYMBOLSTIMER FUNCTION BUTTONS CLOCKFACESETTING THE MINUTE MINDER Electronic Clock and Automatic Oven Timer OperationSETTING THE TIME OF DAY AUTO COOKING PROGRAMMES Electronic Clock and Automatic Oven Timer Operationa TO SET THE TIMER TO SWITCH THE OVENS ON AND OFF AUTOMATICALLY Electronic Clock and Automatic Oven Timer Operation Note Cook Period is the length of time the food requires to cookElectronic Clock and Automatic Oven Timer Operation TO CANCEL AN AUTO COOKING PROGRAMME BEFOREOTHER NOTES ON TIMER OPERATION THE COOK PERIOD HAS FINISHEDGrill Pan and Handle Top Oven Shelf Positioning for GrillingGrill Pan & Food Support StepUsing the Top Oven for Grilling Operation when using the Top Oven for Grilling Grill Controls ExampleFood Guide to GrillingSetting surfaces get extremely hot Using the Top Oven as a Convection OvenShelf Positioning Operation when using the Top Oven as a Convection Oven Never use the grill setting control A when warming platesPlate Warming Top Oven UtensilsUsing the Main Oven for Fan Cooking Temperature & TimeMain Oven Shelf Positioning for Fan Oven Main Oven UtensilsUsing the Main Oven for Other Functions Fan Only SettingLIGHT ONLY SETTING Operation To assist in defrostingUsing the Main Oven for Other Functions “SLOW” SettingPoints to consider when preparing food for “SLOW” cooking Advantages of “SLOW” cooking areMain Temperature Conversion ChartMain Oven Temperature Charts - Meat IF USING ALUMINIUM FOILFood Main Fan Oven CookingOven Temperature Charts - Baking Main Fan Oven CookingFood FoodCooking Results Not Satisfactory GRILLBAKING GENERAL TOP OVEN BAKINGCare and Cleaning 2. CLEANING GRILL, TOP OVEN AND MAIN OVEN1. “STAY CLEAN” OVEN LINERS a How Stay Clean worksCare and Cleaning 4. REPLACEMENT OF THE OVEN LAMP5. HOW TO CLEAN THE LAMP LENS 3. OVEN DOORSCare and Cleaning CLEANING THE DOORSNEVER OPERATE THE COOKER WITHOUT THE INNER DOOR GLASS IN POSITION SIDE OPENING DOORSInstallation Electrical RequirementsElectrical Connections Warning This appliance must be earthedInstallation 3. Final Installation1. General 2. VentilationTall Cabinet Ventilation 50mm50mm Ventilation Slot597mm 560mm550mm cookerSomething Wrong? ProblemCheck THERE MAY BE NOTHING WRONGProblem Oven temperatures tooSomething Wrong? CheckAfter Sales Service Repair Service and Information Help DeskGenuine Parts and Accessories Key Contacts