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Hotpoint SY86P Technical Specifications, Inner dimensions of the oven, Inner Volume of the Oven

Models: SY86P

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Technical Specifications

Inner dimensions of the oven:

Width 43.5 cm

Depth 40 cm

Height 32 cm

Inner Volume of the Oven:

56 litres

ENERGY LABEL

Directive 2002/40/EC on the label of electric ovens Norm EN 50304

Energy consumption for Natural convection

heating mode: a Convection

Declared energy consumption for Forced convection Class heating mode: u Baking

Voltage and frequency of power supply:

220-240V	50Hz	2560-3050 W
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This appliance conforms with the following European Economic Community directives:

-73/23/EEC of 19/02/73 (Low Voltage) and subsequent modifications;

-89/336/EEC of 03/05/89 (Electromagnetic Compatibility) and subsequent modifications;

-93/68/EEC of 22/07/93 and subsequent modifications.

-2002/96/EC

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Hotpoint SY86P manual Technical Specifications, Inner dimensions of the oven, Inner Volume of the Oven, Energy Label

Contents

Instructions for Installation and Use Electric Oven Model SY86PRetention of this Instruction Book CONTENTSThe guarantee is subject to the provisions that the appliance Introductiond Has been correctly installed a Has been used solely in accordance with this bookletC. Cooking temperature selection knob Close-up view1. Oven Light 2. Clock adjustment 3. Timer adjustment 4. End cooking time 5. Cooking time 6. Setting confirmationSetting the digital clock How to use your applianceTimer Feature How To Use Your OvenAutomatic cleaning with the fast clean function How to use your applianceGrill Gratin TDelayed cooking programming Programming the cooking modeTo cancel a programmed time Programming the cooking timeDO NOT WORRY IF Automatic cleaning with the fast clean functionfree A few useful tips before automatic cleaning begins How to enable the fast clean functionProgramming the fast clean cycle time Fast clean programmingProgramming the fast clean cycle end time Delayed fast clean cycle programmingDo not use steam equipment to clean the appliance How to Keep Your Oven in ShapeHow to remove the oven door Replacing the oven lampUsing the “Fast Cooking” Mode Practical Cooking AdviceUsing the Grill Cooking on More Than One RackThe pastry sticks to the pan Practical Cooking AdviceCooking Pizza Cooking Fish and Meatt im e Practical Cooking AdviceS e t t in g m a d e only call the Service Centres authorised by the manufacturer Safety Is A Good Habit To Get Intoalways use original spare parts Avoid the followingInstallation of Built-in Ovens InstalationPower cable supply connection to the electrical mains Electrical connection4 2 N L THIS APPLIANCE MUST BE EARTHEDInner dimensions of the oven Technical SpecificationsInner Volume of the Oven Voltage and frequency of power supplyNo company is better positioned to offer an after sales service on a After Sales Servicereplacement parts for the first 5 years when fitted by a Hotpoint Repair Service and Information Help DeskRecycling & Disposal Information GuaranteeSatisfaction guaranteed or your money back Guarantee terms and conditionsKey Contacts After Sales ServiceRepair Service and Information Desk Genuine Parts and Accessories