SECTION II – INSTALLATION
WARNING / CAUTION
DO NOT TURN ON THE ELECTRIC POWER SUPPLY to this equipment until heater is completely filled with water and all air has been released. If the heater is NOT filled with water when the power is turned on, the heating elements will burn out.
For protection against excessive pressures and temperatures, local codes require the installation of a
All water heaters have a risk of leakage at some unpredictable time. IT IS THE CUSTOMER'S RESPONSIBILITY TO PROVIDE A CATCH PAN OR OTHER ADEQUATE MEANS, SO THAT THE RESULTANT FLOW OF WATER WILL NOT DAMAGE FURNISHINGS OR PROPERTY.
WATER HEATER PLACEMENT
1.Place the heater on a solid foundation in a clean, dry location as near as possible to the dish washing machine.
2.The water heater should be protected from freezing and waterlines insulated to reduce energy and water waste.
3.Leave a minimum of 18” clearance for element withdrawal, if necessary.
4.Do not install in an area where flammable liquids or combustible vapors are present.
PIPING INSTALLATION
NOTE: The most effective means for preventing deterioration from accelerated corrosion due to galvanic and stray current is the installation of dielectric fittings/unions. The installation of these fittings is the responsibility of the installing contractor.
1.Connect the cold water inlet and hot water outlet to the appropriate connections as shown; refer to the drawing for location and sizes.
2.Install water pressure regulator, if supplied, and adjust to the pressure recommended by the dishwasher manufacturer. WHEN A STANDARD PRESSURE REGULATOR IS USED, (other than that purchased with the booster), it acts as a check valve and it is possible that thermal expansion will cause the relief valve to drip or occasionally blow off a small amount
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