Manuals
/
Indesit
/
Kitchen Appliance
/
Cooktop
Indesit
KD3C1/G manual 50cm Free Standing Electric Cooker, Instructions for installation and use
Models:
KD3C1/G
1
1
28
28
Download
28 pages
51.57 Kb
1
2
3
4
5
6
7
8
<
>
Technical Characteristics
Install
Grill Chart
Ovens Oven Shelf Supports Oven Lamp Replacement
Warranty
Problem
Timer
Control Settings Guide
Oven Control Oven Positions Times and Temperatures for Roasting
How to
Page 1
Image 1
50cm Free Standing Electric Cooker
Instructions for installation and use
KD3C1/G
KD3C11/G
Page 2
Page 1
Image 1
Page 2
Contents
50cm Free Standing Electric Cooker
Instructions for installation and use
KD3C1/G KD3C11/G
for future use
Contents
When the cooker is first used an odour may be emitted
Introduction
The guarantee is subject to the provisions that the appliance
d Has been correctly installed
WARNING - THIS APPLIANCE MUST BE EARTHED
Installation
Siting the Cooker
Installation
Moving the Cooker
NOTE This appliance must not be fitted on a platform
Always
Safety Information
precautions that must be observed
PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE
NEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE as the force
Safety Information Never
Never use water to extinguish oil or fat fires
SAFETY ADVICE IN CASE OF A CHIP-PAN FIRE
1200W
Features
GRILL DOOR
TIMER
Control Panel
Timer
GRILL
Use of Hotplates
Ceramic Hob
CONTROL SETTINGS GUIDE
Hotplates General Information Notes
Safety requirements for deep fat frying
Knob Position
PANS SHOULD
Hotplates General Information Notes
suitable unsuitable
THE BEST COMBINATIONS
Hotplates General Information Notes Do Not
Choosing Your Utensils
CAUTION ACCESSIBLE PARTS WILL BECOME HOT WHEN THE GRILL
Grilling
GRILLING MUST BE DONE WITH THE GRILL DOOR OPEN
CONTROL KNOBS MAY BECOME HOT DURING GRILLING
Grill Setting
Grill Chart
GRILL CHART
Food
Oven Control Oven Positions Times and Temperatures for Roasting
Conventional Oven
Temperature
Conventional Oven - Cooking Chart MEAT
If using aluminium foil, never
Conventional Oven
Conventional Oven Cooking
Conventional Oven - Cooking Chart BAKING
Food
Points to consider when preparing food for “SLOW” cooking
Using the Main Oven for Other Functions
Advantages of “SLOW” cooking are
Operation
Ovens Oven Shelf Supports Oven Lamp Replacement
Care and Cleaning
Ceramic hob Grill
Control Panel
Problem
Cooking Results Not Satisfactory?
Check
Grilling
Problem
Something Wrong with your Cooker?
If It Still Won’t Work
Contact the Service Office
Spare Parts
Disposal of your product
Dimensions HxWxD 34x39x44 cm Volume 58 Litres
Technical Characteristics
Max. Oven Power Absorption 1950 W
Main Oven
Page
Page
Extended Warranty
Repair Service and Information Desk
Genuine Parts & Accessories Mail Order Hotline
Key Contacts