Manuals / Indesit / Kitchen Appliance / Electric Pressure Cooker

Indesit KD3G11/G manual Contents, for future use

Models: KD3G11/G

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Page 2

Introduction	3
Installation	4

Electrical connection	6
Burner and Nozzle Specifications	7
Safety Information	8
Features	10

Control Panel	11

Use of Hotplates	12

Grilling	13

Grill Chart	14

Conventional Oven	15
Conventional Oven cooking charts - Meat	16
Conventional Oven cooking charts - Baking	17
Using the Main Oven for Other Functions	18
Care and Cleaning	19

Cooking Results Not Satisfactory?	20

Something Wrong With Your Cooker?	21
If it Still Won’t Work...	22

Technical Characteristics	23

Key Contacts	Back Cover

You must read these instructions prior to using your appliance and retain them

for future use.

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Contents

KD3G11/G Instructions for installation and use50cm Free Standing Electric Cooker Contents for future useThe guarantee is subject to the provisions that the appliance IntroductionWhen the cooker is first used an odour may be emitted d Has been correctly installedPositioning InstallationInstallation of the cooker Disposing of the appliance Connecting the gas supplyGas connection Adapting the cooker to different types of gasElectrical connection 2 LNatural Gas Burner and Nozzle SpecificationsLiquid Gas precautions that must be observed Safety InformationAlways PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCENever use water to extinguish oil or fat fires Safety Information NeverNEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE as the force SAFETY ADVICE IN CASE OF A CHIP-PAN FIREFeatures Operating the control when the grill is in use Slow cooking ‘S’ Timer Control PanelTIMER ELECTRONIC INIECTION BUTTONBurner Use of HotplatesPractical Advice on Using the Burners ø Cookware diameter cmGRILLING MUST BE DONE WITH THE GRILL DOOR OPEN GrillingCAUTION ACCESSIBLE PARTS WILL BECOME HOT WHEN THE GRILL CONTROL KNOBS MAY BECOME HOT DURING GRILLINGGRILL CHART Grill ChartGrill Setting FoodConventional Oven Oven Control Oven Positions Times and Temperatures for RoastingIf using aluminium foil, never Conventional Oven - Cooking Chart MEATTemperature Conventional OvenFood Conventional Oven - Cooking Chart BAKINGConventional Oven Cooking Advantages of “SLOW” cooking are Using the Main Oven for Other FunctionsPoints to consider when preparing food for “SLOW” cooking OperationGrill Care and CleaningOven Lamp Replacement Control PanelCheck Cooking Results Not Satisfactory?Problem GrillingSomething Wrong with your Cooker? ProblemSpare Parts Contact the Service OfficeIf It Still Won’t Work Disposal of your productVoltage and Frequency Technical CharacteristicsMain Oven ENERGY LABELGenuine Parts & Accessories Mail Order Hotline Repair Service and Information DeskExtended Warranty Key Contacts