Main Oven Cooking Chart

The following times and setting are for guidance only. You may wish to alter the setting to give a result more to your satisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should be followed.

Allow 15 minutes preheat for best results.

Always turn the thermostat knob to Mark 9 first, before turning back to the required Gas Mark.

Shelf position 1 is the highest.

 

Gas

Shelf

 

 

Food

Mark

Positions

Approx. Cooking Time and Comments

 

 

 

 

 

STARTERS

 

 

 

 

 

 

 

 

Patés and Terrines

3 or 4

4

11/2 - 2 hrs

 

 

 

 

 

FISH

 

 

 

 

 

 

 

 

Oily Fish (whole)

4 or 5

3

25 mins - 1 hr, depending on recipe

and size of fish

 

 

 

White Fish (fillets & steaks)

4 or 5

3

25

- 30 mins.

 

 

 

 

 

MEAT AND POULTRY

 

 

 

 

 

 

 

 

Veal

5

4

25 mins per lb (450g) + 25 mins

 

 

 

 

 

Beef

4 or 5

4

25

- 30 mins per lb (450g) + 25 mins

 

 

 

 

Ham

5

4

40 mins per lb (450g) covered in foil

+ 40 mins per lb (450g) uncovered

Lamb

5

4

30

- 35 mins per lb (450g) + 30 mins

 

 

 

 

Pork

5

4

40 mins per lb (450g) + 40 mins

 

 

 

 

Chicken

5

4

25 mins per lb (450g) + 25 mins

 

 

 

 

Duckling & gosling

5

4

25 mins per lb (450g) + 25 mins

 

 

 

 

 

Turkey

4 or 5

4 or 5

15

- 20 mins per lb (450g) + 20 mins

 

 

 

 

Game birds

6

4

50 mins. Remove bacon for last 15 mins.

Add extra 15 mins if roasting brace

Casseroles

3

3 or 4

11/2 - 6 hrs. (depending on type of meat)

PUDDINGS

 

 

 

 

 

 

 

 

Milk Puddings

3

3 or 4

21/4 - 21/2 hrs stand dish on a baking tray and

 

 

 

started with warm milk

Baked Custard

3

3 or 4

45 mins in bain-marie

 

 

 

 

 

Baked sponges

4

3

40

- 50 mins

 

 

 

 

Baked Apples

3

4

30 - 45 mins depending on the size

and type of apples

 

 

 

Meringue puddings

1

4 or 5

15 mins or until 'tinged' with brown

 

 

 

 

 

Apple Pie 1x9" (230mm)

6

3

45

- 55 mins stand dish on a baking tray

 

 

 

 

 

Fruit crumbles

5 or 6

3

35

- 45 mins

 

 

 

 

 

14

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Indesit KD6G25XIR, KDP60GIR manual Main Oven Cooking Chart, Meat and Poultry

KDP60GIR, KD6G25XIR specifications

Indesit has made a mark in the appliance market with its reliable and innovative products, particularly in the realm of cooking. Two notable models from their range are the Indesit KD6G25XIR and the KDP60GIR. Both models resonate with modern household needs, integrating efficiency with user-friendly features.

The Indesit KD6G25XIR is a standout double oven gas cooker designed to enhance your culinary experience. One of its main features is the spacious 59-liter main oven, which provides ample room for larger dishes, making it perfect for family meals or gatherings. The secondary oven also offers additional capacity, giving users the flexibility to cook multiple dishes simultaneously. The gas hob, equipped with four burners, allows precise heat control, ensuring perfect results whether simmering sauces or frying vegetables.

One of the key technologies in the KD6G25XIR is the easy-clean enamel interior, which significantly reduces the effort needed for maintenance. With this feature, spills and splatters do not cling stubbornly to the surfaces, making the cleaning process straightforward and hassle-free. Additionally, the oven incorporates an automatic ignition system, allowing users to light the burners with minimal effort.

On the other hand, the Indesit KDP60GIR brings a modern twist with its dual fuel design. This model combines a gas hob with an electric oven, offering the best of both worlds — instant heat via gas burners and consistent baking results with electric heating. The hob features four burners of varying sizes, catering to different cooking needs. The main oven has a capacious 69 liters capacity, offering plenty of room for baking or roasting, complemented by a secondary electric oven that provides even more culinary versatility.

A defining characteristic of the KDP60GIR is its sleek, modern design, making it a stylish addition to any kitchen. The digital timer and clock add precision to your cooking, allowing you to track cooking times effectively. Furthermore, both models prioritize safety with features like flame failure devices, ensuring that gas supply is cut off if the flame goes out, thereby providing peace of mind during use.

In summary, the Indesit KD6G25XIR and KDP60GIR are excellent choices for home cooks looking for reliability, efficiency, and innovative features. Their careful design and practical technologies provide the perfect balance, catering to contemporary cooking demands.