Setting up Your Appliance
ATTENTION
After transport stand the appliance upright and wait at least 3 hours before plugging the appliance into the mains to ensure proper performance.
Use these average temperature settings to ensure op- timum performance and to save energy.
Before storing food in your refrigerator wipe the interior with a solution of warm water and bicarbonate of soda.
After having plugged the appliance into the socket, make sure that the refrigerator light has turned on. Then turn the thermostat knob “A” to setting “3”. After a couple of hours, you can place fresh food into the refrigerator.
Storage - getting the most out of your appliance
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What not to store in the refrigerator |
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Garlic (transmits odour), onion and leeks |
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Bananas (these will turn black) |
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Citrus fruits |
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Potatoes and root vegetables (store in dark, dry places) |
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-Remember to cool hot food before storing, otherwise the temperature inside the appliance will increase, causing the compressor to work harder and use more energy.
-Air in the refrigerator circulates naturally so that cold heavier air tends to fall towards the bottom. This is why meat and fish should be stored just above the crisper.
-Remember to keep to our instructions on the storage life of foods: If not stored correctly, even the freshest food will deteriorate quite quickly.
-Please note: cooked foods do not keep longer than fresh food.
- Do not store liquids in un- sealed containers since this will increase the humidity and formation of ice in the refrig- erator.
- The refrigerator is equipped with pratical
tainers and food products. | Fig. 2 |
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5GB
