[ Cleaning the Grill J
Be sure the grill is coo] and controls are OFF.
Grill Grates: These are made from cast aluminum and are coated with the Excalibur_ nonstick finish.
•After the grill grates have cooled, wipe off grates with a paper towel. Wash cool
grates (DO NOT IMMERSE HOT GRILL GRATES IN WATER) with soap or detergent in hot water in the sink or wash them in the dishwasher. Be sure to remove all food residue before cooking on the grill grates again.
•Remove stubborn spots with a plastic mesh puff or pad. For best results, use only those cleaning products which state they are recommended for use when cleaning nonstick surfaces.
•If grates were washed in the dishwasher, season with oil prior to grilling.
•Do not use metal brushes or abrasive scouring pads or other scrubbers intended to clean outdoor charcoal grills. These wild remove the finish as well as scratch the grates. Do not clean in
These are made from | |
enamel. |
|
•The
added. Stubborn spots on
•An oven cleaner, such as
Grill Element: The grill element should never be immersed in water. Most soil will burn off during use. The terminal block may be cleaned with warm soapy water. Do not use abrasive cleaners or materials, Dry thoroughly before reinserting in the cooktop.
Porcelain Basin Pan: This area is located under the
• To remove light soil, clean with soapy water or with cleaners such as Fantastik or
409.For easier cleanup, a ) spray with household cleaner; b) cover with paper towels; c) add small amount of water to keep the paper towel moist; d) cover and
wait 15 minutes; and e) wipe clean.
•To remove moderate soil, scrub with Comet, Bon Ami, a soft scrub cleanser or plastic scrubber.
•To remove stubborn soil, spray with an oven cleaner, let soak overnight, wipe clean, rinse and dry.
16