Jenn-Air JDB9910, JDB8910 warranty

IU

Dishwasher Leaks?	•	Check	that the dishwasher is level.	(Refer to	the Installation Instructions.)
	,	Suds	can cause the dishwasher to	overflow.	Measure the	detergent carefully and use only
		detergents designed for use in a dishwasher. Less detergent				is needed in soft water. Try anoth-
		er brand if sudsing continues.

•Follow directions closely on how to add a forgotten item. (pg. 7)

,_ Be sure the rinse aid lid is securely attached and product is not leaking.

Food Soil Remains	,	Check	water	temperature. (pg. 5)
on Dishes?	¢	Run hot water at the sink before starting the dishwasher.
		Select	Super	Scrub Plus.

•Check water hardness and adjust detergent amount accordingly. (pg. 5)

•Use fresh detergent stored in a cool dry place. Select proper cycle for the soil level.

•Load items so they do not block the wash arms or center tower. (pgs. 2-4)

•Load the utensil basket with some handles up and some down to prevent nesting. , Do not place glasses over tines.

•Prior to loading, scrape off burnt on foods and wipe the starchy film from utensils used with pasta, rice and oatmeal. These soils require more energy than the rest of the load to clean.

•Select Extra Rinse.

Glasses are

®

Always

use a rinse

aid.

Cloudy/Spotted?

*

Check

water

temperature,

incoming

water

should

be

120-140 ° F (49-60 ° C).

for

approxi-

,_

Confirm that the cloudiness

is removable

by

soaking the item

in white vinegar

mately

5 minutes.

If removed,

the problem

is due to hard

water. Adjust detergent

amount

being used to match water hardness

(pg. 5).

Be sure

detergent

is fresh, stored properly and a

,_

high quality

brand.

it is etching.

If cloudiness

is not

removable,

This is an erosion

of the surface of the glassware

and can be caused by water that is too hot, from using too much detergent or by prewashing.

Detergent needs food soil to act upon. If etching has occurred, the glassware is permanently

damaged. To prevent further etching, adjust the detergent amount to match the water hardness,

stop prewashing, and be sure incoming water temperature is not greater than 140° F (60 ° C).

Aluminum utensils or pans can leave marks when they rub against other items. Leave a slight

Items Washed in the

space between items.

Dishwasher or

the

_

iron in the water can leave a yellow, brown or orange film on dishes or the dishwasher tub. A filter

Dishwasher Tub

may be needed.

Check

with a water treatment company,

Itself are

,

Color from tomato-based

food soils

can

temporarily adhere

to interior

dishwasher

components.

Stained/Discolored?

This staining

will

gradually

fade over

time. Use a detergent

containing

chlorine bleach

for better

stain fighting.

,_

Be sure Heated Dry is selected.

Water droplets may form on the inner door as part of the drying process.

Items Not Properly

Always use a rinse aid like Jet Dry* or Cascade Rinse Aid*. Turn adjustable rinse aid cap to

the MAX setting.

Dried/Moisture

is

.

Check

water

temperature.

(pg.

5)

Present on

the

Select

Sanitize,

Dishwasher

_

Increase detergent

amount

to match water

hardness.

(pg.

5)

Interior After

the

,

Load properly. (pgs. 2-4)

Dry Cycle?

_

Plastic

and teflon

items

are difficult

to dry because

the

porous

surface tends to collect water

droplets. Towel drying may be necessary.

¢, Glasses and

cups with concave

bottoms

hold

water and require

towel

drying.

Dishware

is

,

Load dishes

according

to instructions

so they

do not

strike each other. (pgs. 2-4)

Chipped?

•

Washing antique

china/crystal

in the dishwasher

is not recommended.

•

Do not load

glasses over the tines.

¢

Do not overload.

*Brand names are trademarks of the respective manufacturer.