Hints and Tips

Arrange the shelves in the required positions before switching the oven ON. Shelf positions are counted from the bottom upwards.

There should always be at least 2.5cm (1”) between the top of the food and the element. This gives best cooking results and allows room for rise in yeast mixtures, Yorkshire puddings etc. When cooking cakes, pastry, scones bread etc., place the tins or baking trays centrally on the shelf.

Ensure that food is placed centrally on the shelf and there is sufficient room around the baking tray/dish to allow for maximum circulation.

Place dishes on a suitably sized baking tray on the shelf to prevent spillage onto the oven base and to help reduce cleaning.

The material and finish of the baking tray and dishes used affect base browning. Enamelware, dark, heavy or non-stick utensils increase base browning. Shiny aluminium or polished steel trays reflect the heat away and give less base browning.

Because of the smaller cooking space and lower temperatures, shorter cooking times are sometimes required. Be guided by the recommendations given in the cooking chart.

Do not place baking trays directly on the oven base as it interferes with the oven air circulation and can lead to base burning; use the lower shelf position.

For economy leave the door open for the shortest possible time, particularly when placing food into a pre-heated oven.

Do not place cookware and cooking pots with rough bases e.g. cast iron on the oven door as damage to the glass may occur.

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John Lewis JLBIDOS904 instruction manual Hints and Tips

JLBIDOS904 specifications

The John Lewis JLBIDOS904 is a standout appliance in the realm of kitchen technology, specifically designed for those who appreciate efficiency and style. This built-in double oven combines modern technology with flexible cooking options, making it a perfect fit for contemporary kitchens.

One of the key features of the JLBIDOS904 is its spacious interior. With a generous capacity split between the two ovens, the top oven offers 43 liters while the bottom boasts an impressive 75 liters. This allows users to bake multiple dishes simultaneously or prepare larger meals without compromising on space.

The JLBIDOS904 is equipped with advanced cooking technologies that elevate culinary creations. The main oven utilizes fan-assisted heat distribution, ensuring even cooking and baking results. This is complemented by a multifunction option that allows users to choose from various cooking settings, including conventional, grill, and defrost, adapting to different recipes and preferences effortlessly.

Another notable aspect of this oven is its sleek design. The stainless-steel finish not only adds a touch of elegance to any kitchen but is also easy to clean. The door features a triple-glazed window that minimizes heat loss while providing a clear view of the cooking process. The LED display and rotary controls make it user-friendly, allowing for straightforward temperature adjustments and timer settings.

Safety is also a prime consideration in the design of the JLBIDOS904. The oven comes with cool-touch doors to prevent accidental burns, making it safe for families with children. Furthermore, the oven features an automatic shut-off function that enhances safety and energy efficiency.

In terms of energy efficiency, the JLBIDOS904 is rated A, meaning it operates with lower energy consumption, helping to keep utility bills in check while being environmentally friendly.

In conclusion, the John Lewis JLBIDOS904 built-in double oven is a combination of practicality, modern technology, and aesthetic appeal. Its advanced features, spacious interior, and safety considerations make it an excellent choice for anyone looking to enhance their cooking experience. Whether you're a novice cook or a seasoned chef, the JLBIDOS904 promises reliable performance and culinary creativity.