Manuals / Kalorik / Kitchen Appliance / Slow Cooker

Kalorik usk sc 32553, usk sc 24752 manual Reference Temperatures, Liquid amounts, Stirring the food

Models: usk sc 24752 usk sc 32553

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NOTE! These times are approximate. Times can vary depending on ingredients and quantities in recipes.

All food should be cooked with the glass lid well in place. Each time the lid is lifted, both the heat and moisture are decreasing. Cooking times should be adjusted by to accommodate this factor.

Liquid amounts

When food is cooking in your slow cooker, very little moisture boils away. To compensate this, it is advisable to halve the liquid content of traditional recipes.

However, if after cooking the liquid content is excessive remove the lid and operate the slow cooker on the High heat setting for 30-45 minutes or until the liquid reduces by the desirable amount.

Stirring the food

Little or no stirring is required when using the LOW or KEEP WARM setting. When using the HIGH heat setting stirring ensures even flavor distribution.

REFERENCE TEMPERATURES

Please use the following table as a reference for the temperature reached.

Operating time

Approx. temperature

Approx. temperature

 

on HIGH setting

on LOW setting

1 hour

61°F / 16°C

61°F / 16°C

2 hours

117 °F / 47°C

117 °F / 47°C

3 hours

165 °F / 74°C

162 °F / 72°C

4 hours

212 °F / 100°C

180 °F / 82°C

5 hours

212 °F / 100°C

194 °F / 90°C

6 hours

212 °F / 100°C

198 °F / 92°C

7 hours

212 °F / 100°C

200 °F / 93°C

8 hours

212 °F / 100°C

200 °F / 93°C

 

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USK SC 24572 / SC 25581 110127

 

Assembly page 8/32

 

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usk sc 24752, usk sc 32553 specifications

Kalorik is renowned for its innovative kitchen appliances, and among its impressive lineup are the Kalorik Usk SC 32553 and Usk SC 24752. These models combine modern design with cutting-edge technology to elevate your cooking experience.

The Kalorik Usk SC 32553 stands out with its advanced features. This multi-functional device operates as an air fryer, grill, and oven, allowing users to prepare a wide variety of meals with ease. One of the key characteristics is its large capacity, accommodating family-sized portions, which is perfect for gatherings or meal prep. The Usk SC 32553 is equipped with digital controls and an intuitive interface, making it user-friendly. Its rapid air technology ensures that dishes are cooked evenly and efficiently by circulating hot air around the food, resulting in crispy textures with less oil.

Another remarkable feature of the Usk SC 32553 is its 16 preset cooking functions, ranging from baking and roasting to reheating and defrosting. This versatility makes it suitable for both novice cooks and seasoned chefs. Furthermore, the device includes a cooking timer and adjustable temperature settings, allowing for precise control over the cooking process. Safety is also a priority, with an auto shut-off feature ensuring peace of mind during use.

On the other hand, the Kalorik Usk SC 24752 offers similar multifunctionality but is designed with a more compact footprint, ideal for smaller kitchens or those who require a space-saving solution. This model also incorporates air frying technology, delivering healthier meals while maintaining flavor. The Usk SC 24752 boasts a slick stainless-steel finish, complementing modern kitchen aesthetics.

Both models emphasize safety and convenience, featuring cool-touch handles to prevent burns and removable parts that are dishwasher safe for easy cleanup. The Usk SC 24752 includes multiple cooking accessories, such as grilling racks and baking trays, enhancing its versatility.

In summary, the Kalorik Usk SC 32553 and Usk SC 24752 are exceptional kitchen appliances that cater to various cooking needs. Their advanced technologies, ease of use, and commitment to healthier cooking options make them standout additions to any kitchen. Whether you prefer the generous capacity of the Usk SC 32553 or the compact design of the Usk SC 24752, both models promise to deliver culinary excellence.