ControlPanel
I | O | OQO | gig | gO | g | g |
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SENSING WATER HEATING | WASH | RINSE | DRY | CLEAN | LOCK ON | HOURS |
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O g | g | g | lB | _ | g | O | qllll) | O | ||
:oi.s.1wa... io0,c.l |
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ANS WASH MISER WASH RINSE |
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SENSINGCYCLES |
| OPTIONS |
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CycleSelectionChart
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| with normal amounts of | detergent |
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Select the wash cycle and options desired. Or press |
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| Use this | cycle | for loads | Use both |
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| food soil. (The energy- | dispenser |
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START to use the same cycle and options as the previous |
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| usage label is based on | sections. |
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cycle. |
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| this cycle.) |
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NOTE: If the last cycle you completed was a rinse cycle, | Soft | Wash | Rinse | Main | Rinse | Final | Dry | Time | Water |
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the dishwasher will run the last full wash cycle and options |
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SensedLevel |
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| Wash |
| HeatedRinse |
| (mln) | (galkg4/1. | |
that you selected when you press Start. | Heavy | • | • | • | • | • | • | 90* | 10.8/ |
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• If the power is off or the door is open for an extended |
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| 140°F |
| 140°F |
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| 40,9 |
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| (sooc) |
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period of time, the Start button memory will default to | Medium | • |
| • | • | • | • | 86* | 8.6/32.7 |
the Normal cycle with heated drying. |
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| 140°F |
| 140°F |
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•If you do not run the dishwasher daily, close the door to
maintain memory. | Ught | • | • | • | • | 70* 3.5,'24=.. |
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| t40°F |
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_so°c)
A "0" shows what steps are in each cycle.
Temperatures indicate where extra heat is added.
Water usage is shown in U.S. gallons/liters.
Cycle time includes dry time. An asterisk (*) by the cycle time indicates the cycle time might be longer depending on the temperature of the water entering the dishwasher.
The cooler the water, the longer the cycle time. If the water is already hot enough, the cycle time will be as shown.
Use this cycle for pre- | Use |
rinsed and lightly- | covered |
soiled loads. This cycle | detergent |
uses less hot water | dispenser |
than the Normal Wash | section. |
cycle.
Sol | Wash | Rlrroe | Main | I Rinse | Final | Dry | Time | Water |
Level |
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| Wash | i | Heated |
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Sensed |
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| Rinse |
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Heaw | • | • | • | • | • | 70* | 6.r:d24,6 |
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| 140°F |
| 140°F |
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Use this cycle for hard- Use both
pots, pans, casseroles, dispenser
and regular tableware, sections.
| (so'c) |
| (sooe) |
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Ught | • | • | • | • | 60* 4.3/16.3 |
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| 140_F |
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Soil | Wash | Rinse | Main | Rinse | Final | Dr/ | Time | Water |
Level |
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| Wash |
| Heated |
| (rain) | Usage |
Sensed |
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| Rinse |
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Heavy | • | • | • | • | • | • | 96* | 10.8/ |
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| 140°F |
| 140=F |
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| 40.9 |
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| (sooc) |
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Ught | • |
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| 135°F |
| 140°F |
| 140°F |
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| (57°C) |
| (so°C) |
| (60°C) |
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