Setting Oven Controls (cont’d)
5.Place the insert on the broil pan, then place the food on the insert (See Fig. 1; some models). DO NOT use the broil pan without the insert or cover the insert with aluminum foil. The exposed fat could ignite.
6.If needed, arrange oven rack to desired postion. Place the pan on the oven rack. Close the oven door when broiling.
7.Broil on one side until food is browned. Turn and broil food on 2nd side.
Note: Always pull the oven rack out to the stop position before turning or removing the food.
8.When broiling is finished, press 
.
Broil Rack Position Table (Refer to Fig. 1)
Position | Food category |
5 | |
4 | Fish, medium steaks & pork chops |
3 |
To Set Add 1 Minute Feature
The 
ADD 1 MINUTE pad is used to set additional
minutes to the Minute Timer. Each time the 
pad is
pressed, another minute is added to the Minute Timer if the Minute Timer is already active. If the Minute Timer is not
active and the 
pad is pressed, the Minute Timer feature
will become active and will begin counting down from 1 minute. For further information on how to set the Minute Timer feature see To Set the Minute Timer instructions in the Setting Oven Controls section.
To Set the Recipe Recall Feature
The 
RECIPE RECALL pad is used to set the Recipe
Recall feature. This feature will ONLY recall a previous Bake, Timed Bake or a Timed Bake with a Warm & Hold added setting. This feature will not work with any other
Should an oven fire occur, close the oven door and turn the oven OFF. If the fire continues, use a fire extinguisher. DO NOT put water or flour on the fire. Flour may be explosive.
5
4
Fig. 2
3
Fig. 1
NOTE: The broiler pan
&the insert allows grease to drain and be kept away from the high heat of the broiler. DO NOT use the pan without the insert (some models). DO NOT cover the insert with foil; the exposed grease could ignite.
Fig. 2
function including a Delayed Timed Bake setting.
To Program the Oven to Begin Baking Immediately and record a Recipe:
1.Place the food in the oven.
2.Press 
. " — — — ° " appears in the display.
3.Within 5 seconds, press the 
or 
. The display will
show "350°F (177°C)." By holding the 
or 
, the
temperature can then be adjusted in 5°F increments (1°C if the control is set to display Celsius).
4.The oven will turn ON and begin heating.
5.Press and hold 
pad for at least 3 seconds or until a
beep sounds. The beep indicates that this recipe has been recorded for future recall.
To Program the Oven to Begin Baking with a stored Recipe:
To Operate the Oven Light
The interior oven light will automatically turn ON when the oven
door is opened. Press 
to turn the interior oven light ON and OFF whenever the oven door is closed.
The interior oven light is located at the upper left rear wall of the oven interior and is covered with a glass shield held by a wire holder. The glass shield must be in place whenever the oven is in use. To change the interior oven light, see "Changing the Oven Light" in the General Care & Cleaning section.
1.Place the food in the oven.
2.Press 
.
3.Within 5 seconds, press the 
or 
.The oven will
begin to immediately cook with the previously recorded recipe. The Temperature is recalled and if a Timed Bake was recorded this feature will also recall the cooking time.
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