●The processing of spices is not recommended as they may damage the plastic parts.

●The appliance will not work if the liquidiser is incorrectly fitted.

●To blend dry ingredients - cut into pieces, remove the filler cap, then with the appliance running, drop the pieces down one by one. Keep your hand over the opening. For best results empty regularly.

●Don’t use the liquidiser as a storage container. Keep it empty before and after use.

●Never blend more than 11⁄2 litres - less for frothy liquids like milkshakes.

Note: The mini chopper/mill base is not interchangeable with the glass liquidiser goblet. The processor will not operate if the wrong base is fitted. Refer to graphics on blade unit bases.

to use your mini chopper/mill

Use the mini chopper/mill for milling herbs, nuts and coffee beans.

1Put your ingredients into the jar.

2Fit the sealing ring into the blade unit ￿.

3Turn the blade unit upside down. Lower it into the jar, blades down.

4Screw the blade unit onto the jar until it is finger tight.

5Place the mini chopper/mill onto the power unit and turn to lock ￿.

6Switch on to maximum speed or use the pulse control.

7After milling, you can replace the blade unit with the sprinkler lid and shake out your food.

●The sprinkler lid is not airtight. safety

●Never fit the blade unit to your food processor without the jar fitted.

●Never unscrew the jar while the mini chopper/mill is fitted to your appliance.

●Do not touch the sharp blades – Keep the blade unit away from children.

●Never remove the mini chopper/mill until the blades have completely stopped.

●To ensure the long life of your mini chopper/mill, never run for longer than 30 seconds. Switch off as soon as you have got the right consistency.

●The processing of spices is not recommended as they may damage the plastic parts.

●The appliance will not work if the mini chopper/mill is incorrectly fitted.

●Use for dry ingredients only.

hints

Herbs are best milled when clean and dry.

●Note: The mini chopper/mill base is not interchangeable with the glass liquidiser goblet. The processor will not operate if the wrong base is fitted. Refer to graphics on blade unit bases.

using the attachments

Refer to recommended speed chart for each attachment.

knife blade

The knife blade is the most versatile of all the attachments. The length of the processing time will determine the texture achieved. For coarser textures use the pulse control.

Use the knife blade for cake and pastry making, chopping raw and cooked meat, vegetables, nuts, pate, dips, pureeing soups and to also make crumbs from biscuits and bread.

hints

●Cut food such as meat, bread, vegetables into cubes approximately 2cm/3⁄4in before processing.

●Biscuits should be broken into pieces and added down the feed tube whilst the machine is running.

●When making pastry use fat straight from the fridge cut into 2cm/3⁄4in.cubes.

●Take care not to over-process.

dough tool

Use for yeasted dough mixes.

●Place the dry ingredients in the bowl and add the liquid down the feed tube whilst the machine is running. Process until a smooth elastic ball of dough is formed this will take 60 - 90 secs.

●Re-knead by hand only. Re-kneading in the bowl is not recommended as it may cause the processor to become unstable.

twin beater geared whisk

Use for light mixtures only eg egg whites, cream, evaporated milk and for whisking eggs and sugar for fatless sponges. Heavier mixtures such as fat and flour will damage it.

using the whisk

1Fit the drive shaft and bowl onto the power unit.

2Push each beater securely into the drive head .

3Fit the whisk by carefully turning until it drops over the drive shaft.

4Add the ingredients.

5Fit the lid - ensuring the end of the shaft locates into the centre of the lid.

6Switch on. important

●The whisk is not suitable for making one-stage cakes or creaming fat and sugar as these mixes will damage it. Always use the knife blade for cake making.

hints

●Best results are obtained when the eggs are at room temperature.

●Ensure the bowl and whisks are clean and free from grease before whisking.

●Carefully fold in flour and sugar by hand using a metal spoon for fatless sponges and meringues.

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Kenwood FPX930 series manual To use your mini chopper/mill, Using the attachments, Knife blade, Dough tool, Using the whisk
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FPX930 series specifications

The Kenwood FPX930 series is a versatile food processor that stands out in the crowded kitchen appliance market, combining innovative technologies with user-friendly features to enhance culinary experiences. Designed for both amateur cooks and seasoned chefs, this food processor is a reliable partner in the kitchen, facilitating a wide range of food preparation tasks with ease and efficiency.

One of the main features of the Kenwood FPX930 is its powerful motor, which delivers impressive processing capabilities. With variable speed settings, users can easily adjust the speed to suit different ingredients and tasks, from chopping vegetables to kneading dough. The inclusion of a pulse function further enhances control, allowing for precise processing of delicate ingredients.

The FPX930 series comes equipped with a large capacity bowl, accommodating substantial food quantities, making it ideal for meal prep or hosting larger gatherings. Its robust design ensures stability during operation, even when processing heavy mixtures. Additionally, a variety of attachments are included, such as a stainless steel slicing disc, grating disc, and dough tool, which expand the food processor's functionality.

Kenwood has integrated advanced technology into the FPX930 series, emphasizing safety and convenience. The model features a safety lock system, preventing the processor from operating unless the bowl and lid are securely in place. This ensures peace of mind while using the appliance, particularly for families with children.

Ease of cleaning is another significant characteristic of the FPX930. Many components, like the bowl and attachments, are dishwasher-safe, allowing for quick and effortless cleanup after food preparation. The sleek, modern design of the processor not only makes it aesthetically pleasing but also ensures that it can be conveniently stored in most kitchen spaces without taking up excessive room.

Another noteworthy aspect is the durable construction of the Kenwood FPX930. Built with high-quality materials, it is designed to withstand regular use and remain in excellent condition over time. This reliability is complemented by a comprehensive warranty, giving consumers added confidence in their investment.

In summary, the Kenwood FPX930 series epitomizes versatility and performance in the realm of food processors. With powerful processing capabilities, a variety of attachments, a focus on safety, and user-friendly features, this kitchen appliance is expertly designed to meet the demands of any cooking enthusiast. Whether shredding, slicing, blending, or kneading, the FPX930 series proves to be an invaluable addition to any kitchen.
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