30” Cooktop
l Note: 24” min. clearance if bottom of wood or metal cabinet is protected by not
30” min. base cabinet is required. If cabinet has a drawer, a
Before you start...
Proper installation is your responsibility. Make sure you have everything for correct installation.
less than i/4” flame retardant millboard covered with not less than No. 28 MSG sheet steel, 0.015” stainless steel, or
30” min. cabinet width above cooktop
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It is the responsibility of the installer to comply with the installation clearance specified on the serial/rating plate. The serial/rating plate is found
0.024” aluminum or 0.020” I- copper.
30” min. clearance between top of cooking platform and bottom of unprotected wood or metal cabinet.
Do Not seal cooktop to countertop.
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For minimum
clearances,depth see Note.*
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iunction box on
above the floor line.
on the bottom of the
Check location where cooktop will be installed. The location should be away from strong draft areas, such as windows, doors and strong heating vents or fans. The cooktop should be located for convenient use in the kitchen.
Grounded electrical supply is required. See “Electrical requirements.”
Important:
Observe all governing codes and ordinances. Failure to meet governing codes and ordinances could lead to fire or electrical shock.
NOTE: The clearances specified are for combustible walls and materials that have a density or 20 or more pounds per cubic foot. No evaluation has been made for installations adjacent to materials that are less than 20 pounds per cubic foot or to plastic tiles and sheeting.
Countertop opening dimensions that are shown must be used. Given dimensions are minimum clearances and provide required 0” clearance.
New installations
For new installations:
opening width 4 |
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Replacement installations - Be sure that front edge of cooktop is at least
A
When installing cooktop over a
36” Cooktop
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*24” min. clearance if bottom of wood or metal cabinet is protected by not less than l/4” flame retardant millboard covered with not less than No. 28 MSG sheet steel, 0.015” stainless steel, or 0.024” aluminum or 0.020” copper.
30” min. clearance between top of cookin platform and bottom o3 unprotected wood or metal cabinet.
36” min. base cabinet is required. If cabinet has a drawer. a
36” min. cabinet width above cooktop
For | f |
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minimum |
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clearance:, | 18” min. clearance | ||
see | Note. | ||
upper cabinet to | |||
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ALL OPENINGS IN THE WALL OR FLOOR WHERE THE COOKTOP IS TO BE INSTALLED MUST BE SEALED.
Electrical Shock Hazard It is the customer’s responsibility: l To contact a qualified electrical
installer.
l To assure that the electrical installation is adequate and in conformance with National Electrical Code, ANSUNFPA 70
-latest edition**, and all local codes and ordinances.
Failure to do so could result in electrical shock or other personal injury.
Personal Injury Hazard Cabinet storage above the cooking surface should be avoided. If cabinets are already installed, reduce the hazard of reaching over a heated cooking surface by installing a range hood.
The range hood should extend a minimum of 5 inches out from the bottom of the cabinets.
Reaching over a heated cooking surface could result in a serious burn.
\ | junction | box on | - |
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wall | 12” | or | more | I | II | |
| above | the | floor | I | I |
For new installations: