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USINg YOUr HaND MIxEr

Speed control guide

The 9-Speed Hand Mixer always starts on the lowest speed (Speed 1). Move
to higher speeds as needed, the speed setting indicator control will light up
with the corresponding number for each speed.
NOTE: To mix and knead bread dough, use the dough hooks. The Turbo beaters are not
designed for that purpose.
Speed attachment Description
1For slow stirring, combining, and starting all
mixing procedures. Use this speed to stir
in nuts, chocolate chips, shredded cheese,
onions, olives, and other chunky ingredients.
2Mix flour and other dry ingredients with
liquids or other moist mixtures.
Knead yeast dough (bread, pizza dough) with
the dough hooks.
3Mix runny batters, such as pancake or
waffle batter.
4Combine heavy mixtures, such as cookie or
biscuit dough.
5Mix thick dough, such as muffin or cake batter.
Mash potatoes or squash.
6Blend butter and sugar. Mix frostings.
7Finish mixing cake and other batters.
8Whip cream and mousse mixtures.
Mix liquid preparations (milkshakes, sauces)
and emulsify salad dressings.
9Beat egg white and meringue mixtures.
Mix liquid preparations (milkshakes, sauces)
and emulsify salad dressings.
CarE aND CLEaNINgTrOUbLESHOOTINg
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