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KICU508SBL, KICU568SBL manual
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40 pages, 8.35 Mb
TECHNICAL EDUCATION
JOB AID 4317409
KAC-47
TOUCH-ACTIV
ATED
ELECTRONIC
INDUCTION COOKTOP
MODELS: KICU508SBL & KICU568SBL
Contents
Main
- ii -
FORWARD
GOALS AND OBJECTIVES
- iii -
TABLE OF CONTENTS
Page
Page
MODEL & SERIAL NUMBER DESIGNATIONS
1-2
Page
SPECIFICATIONS
1-4
1-5
Page
2-1
INSTALLATION INFORMATION
INSTALLATION INSTRUCTIONS
INSTALL HEAT SHIELD
INSTALL COOKTOP
2-2
2-3
MAKE ELECTRICAL CONNECTION
2-4
ATTACH COOKTOP TO COUNTERTOP
3-1
PRODUCT OPERATION
THEORY OF OPERATION
Advantages Of Induction Heating Faster Cycle Time
High Thermal Efciency And Increased Protability
Principles Of Induction Heating
3-2
User-Friendly
Pinpoint Accuracy
Maximum Repeatability
Environmentally Sound
3-3
Noises that are Common to the Normal Operation of Induction Cooktops
Overview of Induction Cookware
Pots and Pans good for Induction Cooking
Pots and Pans not good for Induc- tion Cooking
TROUBLESHOOTING
3-5
Page
COMPONENT LOCATIONS
4-1
COMPONENT ACCESS
4-2
REMOVING THE COOKTOP GLASS
4-3
REMOVING THE TOUCH CONTROL BOARD
4-4
REMOVING AN INDUCTION ELEMENT ASSEMBLY
4-5
4-6
REMOVING A NEGATIVE TEMPERATURE COEFFICIENT (NTC) SENSOR
4-7
REMOVING A COOLING FAN AND AN ELECTRONIC BOARD
4-8
REMOVING A 20A LINE FUSE
5-1
COMPONENT TESTING
INDUCTION ELEMENTS
5-2
NEGATIVE TEMPERATURE COEFFICIENT (NTC) SENSOR
5-3
ELECTRONIC BOARD IC CHECK
20A LINE FUSES
Page
6-1
DIAGNOSTICS & TROUBLESHOOTING
ELECTRONIC BOARD ERROR CODES
6-2
TOUCH CONTROL BOARD ERROR CODES
7-1
WIRING DIAGRAMS
SEB1
L2
BROWN/BLACK
BLACK/BROWN
36 COOKTOP
SEB1
FU1
L2
LAP
Page
Page
PRODUCT SPECIFICATIONS AND WARRANTY INFORMATION SOURCES