2.Push the ice bin in until resistance is felt. Raise the front slightly and push the ice bin in until an audible “click” is heard.

A

A. Auger driver

Ice Production Rate

Allow 24 hours to produce the first batch of ice. Discard the first three batches of ice produced.

The ice maker should produce approximately 8 to 12 batches of ice in a 24-hour period.

To increase ice production, lower the freezer and refrigerator temperature. See “Using the Controls.” Wait 24 hours between adjustments.

NOTE: Setting the freezer to a colder temperature may make some foods, such as ice cream, harder.

Remember

The quality of your ice will be only as good as the quality of the water supplied to your ice maker. Avoid connecting the ice maker to a softened water supply. Water softener chemicals (such as salt) can damage parts of the ice maker and lead to poor quality ice. If a softened water supply cannot be avoided, make sure the water softener is operating properly and is well maintained.

Do not use anything sharp to break up the ice in the bin. This can cause damage to the ice bin and dispenser mechanism.

Do not store anything in the ice storage bin.

Water and Ice Dispensers

IMPORTANT:

After connecting the refrigerator to a water source or replacing the water filter, flush the water system. Use a sturdy container to depress and hold the water dispenser pad for 5 seconds, then release it for 5 seconds. Repeat until water begins to flow. Once water begins to flow, continue depressing and releasing the dispenser pad (5 seconds on, 5 seconds off) until a total of 4 gal. (15 L) has been dispensed. This will flush air from the filter and water dispensing system, and prepare the water filter for use. Additional flushing may be required in some households. As air is cleared from the system, water may spurt out of the dispenser.

Allow 24 hours for the refrigerator to cool down and chill water.

Allow 24 hours to produce the first batch of ice. Discard the first three batches of ice produced.

The dispensing system will not operate when the refrigerator door is open.

Calibrate Measured Fill

Low water pressure may affect the accuracy of the Measured Fill feature. So, for optimum performance of your water dispenser, you must first calibrate Measured Fill.

IMPORTANT: Flush the water system before calibrating Measured Fill.

1.Place a sturdy measuring cup (1 cup size) on the dispenser tray centered in front of the water dispenser paddle.

NOTE: Depending on your model, a measuring cup may be provided.

A

B

A. Water dispenser paddle

B. Measuring cup (1 cup)

2.Press and hold the OPTIONS and LOCK buttons at the same time for 3 seconds. The words “Back” and “1 Cup” will appear on the display screen. Also, the Calibrate Measured Fill icon will illuminate and remain lit while the Measured Fill feature is being calibrated.

NOTE: You may press the ICE MODE button under the word “Back” at any time to exit calibration mode. The Calibrate Measured Fill icon will turn off.

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KitchenAid KFXS25RYWH, W10390410A Water and Ice Dispensers, Ice Production Rate, Remember, Calibrate Measured Fill

KFXS25RYWH, KFXS25RYMS, W10390410A specifications

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