![UNDER THE CABINET INSTALLATION](/images/new-backgrounds/77618/7761815x1.webp)
UNDER THE CABINET INSTALLATION
Preparation before Installation | Figure 1 | ||
NOTE: TO AVOID DAMAGE TO YOUR HOOD, |
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PREVENT | DEBRIS | FROM |
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ENTERING THE | VENT OPENING. |
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∙Decide the location of the venting pipe from the hood to the outside. Refer to Figure 1.
∙A straight, short venting run will allow the hood to perform more efficiently.
∙Try to avoid as many transitions, elbows, and long run as possible. This
may reduce the performance of theFigure 2 hood.
∙Temporarily wire the hood to test for proper operation before installing.
∙Important: Peel protective film off the hood (if any).
∙For installing under the cabinet with recessed bottom, attach
∙Measure and create access opening for electrical wires and 6 round plastic exhaust under the cabinet.
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Hood Installation
Figure 3
CAUTION: If required to move the cooking range to install the hood, turn off the power on an electric range at the main electrical box. SHUT OFF THE GAS BEFORE MOVING
A GAS RANGE.
1.Puncture the knockout holes on the hood as shown in Figure 3.
2.Using references on Table 1 and measurements on page 14 center the hood in place beneath the cabinet and flush with the front of the cabinet. Figure 4
3.Draw electrical wires through cabinet access opening.
4.From the bottom of the hood, place screw (not provided) into the exact center of each knockout hole. Make sure all screws are in place before tightening screws.
CAUTION: MAKE
SURE THE HOOD IS SECURE BEFORE RELEASING .
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