Kompernass KH809 operating instructions Kale, fresh 359

GB	358	Kale, fresh
	359	Paprika, red, tinned, drained
	360	Zucchini, fresh
	361	Aubergine, fresh
	362	Tarragon, dried
	363	Thyme, dried
	364	Thyme, fresh
	365	Tofu, Soya-bean curd, firm
	366	Tofu, Soya-bean curd, roasted
	367	Tofu, Soya-bean curd, soft
	368	Tomato, peeled, tinned
	369	Tomato, sun-dried, in oil
	370	Tomato, sun-dried
	371	Tomato, whole, tinned
	372	Tomato, steamed, tinned
	373	Tomato, fresh, green
	374	Tomato, fresh, red
	375	Tomato, steamed
	376	Kohlrabi, cooked
	377	Kohlrabi, raw
	378	Watercress, raw
		Fats & Oils
	379	Fat, from beef, with greaves
	380	Lard
	381	Oil, Almond oil
	382	Oil, Rapeseed oil
	383	Oil, Coconut oil
	384	Oil, Maize oil
	385	Oil, Olive oil
	386	Oil, Palm oil
	387	Oil, Peanut oil
	388	Oil, Sesame oil

	Foodstuff Codes
389		Oil, Soya oil
390		Oil, Sunflower oil
391		Suet, Beef, raw
		Fish & Seafood
392		Mussels, raw
393		Mussels, in oil, tinned
394		Shrimps, raw
395		Shrimps, in oil, tinned
396		Shrimp-Chips
397		Cuttlefish, raw
398		Eel, raw
399		Fish, Anchovies, raw
400		Fish, Anschovies, in oil tinned
401		Fish, Bass, raw
402		Fish, Butterfish, raw
403		Fish, Carp, raw
404		Fish, Catfish, raw
405		Fish, Cod, raw
406		Fish, Cod, baked
407		Fish, Cod, pickled
408		Fish, Langouste, raw
409		Fish, Flounder, Plaice, Butt
410		Fish, Shellfish, raw
411		Fish, Shellfish, baked
412		Fish, Shellfish, smoked
413		Fish, Halibut, raw
414		Fish, Herring, raw
415		Fish, Herring, pickled
416		Fish, Mackerel, raw
417		Fish, Monkfish, raw
418		Fish, Mullet, raw
419		Fish, Pike, raw
420		Fish, Pollack, raw

22 Nutrition Scales KH 809