Kompernass KH809 operating instructions Margarine, hardened 733, 734, 735

GB	723	Milk, Cocoa, low-fat
	724	Milk, Cocoa, whole-milk
	725	Milk, Condensed milk,
		sweetened
	726	Milk, Condensed milk,
		skimmed fat-free
	727	Milk, Condensed
		(min. 7.5 % Fat)
	728	Milk, Goats milk
	729	Milk, Powdered, skimmed,
		fat-free
	730	Milk Shake, dry mixture,
		fruit-flavoured
	731	Chocolate bar, Candy-Creme
	732	Margarine, hardened
	733	Margarine, spread, 20% Fat
	734	Margarine, spread, 40% Fat
	735	Margarine, spread, 60% Fat
	736	Margarine, 80 % Fat
	737	Margarine, spread, fat-free
		Cheese
	738	Cheese, Blue mould
	739	Cheese, Brie
	740	Cheese, Camembert
	741	Cheese, Caraway
	742	Cheese, Cheddar
	743	Cheese, Cheshire
	744	Cheese, Colby
	745	Cheese, Cottage cheese,
		Normal
	746	Cheese, Cottage cheese,
		low-fat 2%
	747	Cheese, Cottage cheese,
		low-fat 1%

	Foodstuff Codes
748		Cheese, Fresh-cheese
749		Cheese, Edam
750		Cheese, Feta
751		Cheese, Fontina
752		Cheese, Gjetost
753		Cheese, Gouda
754		Cheese, Gruyere
755		Cheese, Limburg
756		Cheese Monterey
757		Cheese, Mozzarella,
		whole-milk
758		Cheese, Mozzarella,
		part-skimmed Milk
759		Cheese, Munster
760		Cheese, Neufchatel
761		Cheese, Parmesan
762		Cheese, Port de Salut
763		Cheese, Provolone
764		Cheese, Ricotta, whole-milk
765		Cheese, Ricotta,
		part-skimmed milk
766		Cheese, Romano
767		Cheese, Swiss
768		Cheese, Tilsiter
769		Cheese, American, spreading
		cheese
770		Cheese, Swiss, spreading
		cheese
771		Cheese, Goat, hard
772		Cheese, Goat, soft
773		Cheese, Fondue
774		Cheese, Cheddar, low-fat
775		Cheese, Roquefort
776		Cheese, Fresh-cheese, low-fat

28 Nutrition Scales KH 809