MAIN MENU

To access this menu, keep pressed the button PROG for 5 seconds.

The menu is composed by the followings programs:

PAYMENT SYSTEM

Setting of the system of payment and its options.

SET TEMPERATURE

Setting of temperatures and other functions on the boilers.

OPTIONS: INSERT PASSWORD

Entry to the options related to the levels of programming: operator and technician or manager.

RESET COUNTERS&AMOUNTS: Reset of all the counters above. Press “6” to confirm or “5” to cancel.

ENABLE SLAVE MACHINE Enable the “slave” machine (not available).

ENABLE TEMPERAT.ON DISPLAY: Visualization on display of the boiler temperature.

SERIAL NUMBER: set the serial number of the machine.

CAUTION ! OUTPUT TEST !: test of all the electrical output of the electronic board (see the chart at page 18).

TYPE OF MACHINE: set-up of the model of the machine.

ENABLE AUTOMATIC WASHING: if enabled, the machine executes an auto- matic washing cycle at the power-on.

DISPLAY COUNTERS ENABLE: if enabled, at the power-on the display will show the total counter, which can’t be reseted.

BOILER 1 WORKING: enable of the boiler 1.

Note 1: to avoid the blocks in the mixing group, the software controls the powder and water values in the way explained in the following diagram.

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La Pavoni P3 manual Main Menu, Payment System, SET Temperature, Options Insert Password

P3 specifications

The La Pavoni P3 is a remarkable espresso machine that embodies both artistry and engineering precision, catering to coffee enthusiasts and professionals alike. This model blends traditional Italian craftsmanship with modern technology, making it a standout choice for those who appreciate the nuances of espresso brewing.

One of the defining features of the La Pavoni P3 is its elegant design, which reflects classic Italian aesthetics. The polished chrome finish and streamlined silhouette not only make it visually appealing but also enhance durability. The machine is compact enough to fit comfortably on kitchen countertops, while still commanding attention as a centerpiece.

The P3 is equipped with a powerful boiler that allows for quick heating, ensuring that users can brew their coffee with minimal wait time. The machine's ability to maintain temperature stability during the brewing process is critical in producing high-quality espresso. It features a 1.5-liter boiler, which provides ample steam pressure for both brewing and frothing milk. This capacity is particularly beneficial for making lattes, cappuccinos, and other milk-based beverages.

Another notable characteristic of the La Pavoni P3 is its user-friendly interface. The machine includes a manual lever operation, allowing baristas to have complete control over the extraction process. This level of control is essential for extracting the full range of flavors from coffee beans, resulting in a rich and nuanced cup of espresso.

Technologically, the P3 integrates a dual gauge that displays both boiler pressure and pump pressure. This gives users real-time feedback on their brewing conditions, enabling them to make adjustments as necessary. The pump pressure gauge, in particular, allows for precise monitoring of the extraction process, which is crucial in achieving the perfect shot of espresso.

The La Pavoni P3 also boasts a built-in steam wand, designed for creating microfoam and achieving professional-level milk frothing. This feature makes it ideal for crafting espresso drinks with velvety textures, enhancing the overall coffee experience. The steam wand is not only efficient but also easy to maneuver, allowing for greater versatility in drink preparation.

Overall, the La Pavoni P3 stands out for its combination of traditional craftsmanship and modern technology, making it a superb choice for those serious about their coffee. Whether you are a seasoned barista or a home enthusiast, this machine offers a unique blend of control, performance, and style that will elevate your espresso brewing experience. With its iconic design and professional-grade features, the La Pavoni P3 is a machine that delivers excellence in every cup.