Stick Blender

Blender Unit

Multi Speed Buttons

On Button

Turbo Button

Soft Touch

Easy-Grip Handle

Body/Motor Base

Do not submerge in water/ liquid higher than this point.

Shaft

Note: Blade removal tool included

Foot

Drive Post

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Stick Blender

Spinach Dip

1 cup sour cream

1 cup Miracle Whip

1 pkg Knorrs Vegetable Soup Mix

1 pkg frozen spinach, thawed, drained and cut up with chopping blade

1 8oz. pkg cream cheese

Combine all ingredients together with mixing blade. Let stand 2 hours in refrigerator. Optional: Hollow out bread bowl. Cut bread in chunks. Use bread bowl to serve dip.

Cream of Corn Soup

1 cup whole kernel corn

2 cups milk

2 Tbsp bread crumbs (mill in grinder)

1 Tbsp chopped onion (chop in grinder)

1 tsp salt

tsp pepper

Place corn and 1 cup milk in saucepan. Puree with chopping blade until smooth. Add remaining ingredients and blend well. Heat to serving temperature, stirring occasionally.

Tip: You can save time by chopping vegetables for a soup right in the soup pot.

Pesto Sauce

1 ½ cups firmly packed fresh parsley

½cup firmly packed fresh basil leaves

¼ cup pine nuts, walnuts, or almonds 2 cloves garlic

1 ½ tsp lemon juice

1 tsp salt

¼ tsp pepper ⅓ cup olive oil

½cup grated Parmesan cheese

Grind parsley, basil, nuts and garlic in grinder. Put all ingredients into beaker or any other tall narrow container and process with chopping blade until smooth.

Fresh Peanut Butter

1 cup peanuts (bulk nuts tend to be too dry) Salt to taste

Put peanuts in grinder. Grind on high speed until smooth (but no longer than 4 minutes). If it is not quite as smooth as you would like, add a little oil, after allowing motor to cool. A nice variation is adding a tablespoon of liquid honey to the peanut butter.

Pastry (no fail pie crust)

½cup shortening pinch of salt

¼ cup boiling water

1 Tbsp milk (overflowing slightly)

1 ½ cups flour

Place shortening, salt, boiling water and milk in mixing bowl. Use chopping blade. Slowly add flour, mixing until desired consistency. Makes two 9” crusts. Will not fail!

Baby Foods

Open a can or bottle of any favorite fruit or vegetable. Pour off liquid, then with chopping blade, puree until desired consistency is achieved. Junior foods are made by not processing quite so long – just gentle taps to break up the food.

Find more recipes for the Stick Blender, and other fine L’EQUIP products on our website: www.lequip.com

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L'Equip 306700 Multi Speed Buttons, Soft Touch Easy-Grip Handle Body/Motor Base, Shaft Foot Drive Post, Spinach Dip

306700 specifications

L'Equip 306700 is a state-of-the-art food dehydrator that has gained popularity among health enthusiasts and culinary professionals alike. Designed for those who are passionate about creating healthy snacks and preserving food, this dehydrator offers impressive features and technologies that set it apart from its competitors.

At the core of the L'Equip 306700 is its powerful heating element, which ensures efficient and uniform drying. This machine operates at a temperature range of 95°F to 155°F, allowing users to dehydrate a wide variety of foods, from fruits and vegetables to herbs and meats. With a maximum drying capacity of 7 square feet, the dehydrator is suitable for both small and large batches, making it perfect for families or individuals who like to batch-cook their healthy snacks.

One of the standout features of the L'Equip 306700 is its adjustable thermostat and built-in timer. The digital LCD display makes it incredibly easy to set the desired temperature and drying time, ensuring precise control over the dehydration process. Users can also take advantage of the machine’s automatic shut-off feature, which is an added safety measure that activates when the set drying time has been reached.

For those concerned about maintaining the quality and nutrients of the food, the L'Equip 306700 incorporates a fan and airflow system that promotes even drying. The horizontal airflow technology ensures that moisture is effectively drawn away from the food, preventing uneven drying or food spoilage. This feature guarantees that users will enjoy consistently dehydrated results, whether they're making apple chips or beef jerky.

The construction of the L'Equip 306700 also emphasizes durability and ease of use. It is designed with BPA-free plastic materials, ensuring food safety during the dehydrating process. Additionally, the trays are dishwasher safe, making cleanup a breeze after a long session of dehydrating.

In summary, the L'Equip 306700 is a multifunctional and reliable food dehydrator, perfect for anyone looking to embrace healthier snacking habits or preserve their garden harvest. With its efficient heating, adjustable thermostat, user-friendly design, and durable construction, this dehydrator combines modern technology with practical features, making it an essential tool for culinary creativity and food preservation. Whether you're an experienced chef or a novice cook, the L'Equip 306700 can elevate your food preparation experience.