Stick Blender

Grinder

Grates and finely chops ingredients such as herbs, spices, grains, cereals, chocolate, cheese, coffee beans, onions, garlic, hard boiled eggs, nuts (including almonds), sugar (for powdered sugar) and bread (for bread crumbs). It works as an efficient food processor for salsas, pesto, nut butters and more. Chocolate should be firm when ground. Do not overfill grinder. Always use on turbo speed.

French Whisk

Designed to beat and aerate. Quickly whips eggs and creams. Can be used in almost any recipe that calls for whipping or whisking. It can also be used in any bowl or pot, (even on the stovetop), for stocks, sauces, puddings, and soups.

Application and Use Tips

Stick Blender

Putting on and Changing Accessories

•Always unplug the appliance before changing accessories.

•Connect the accessory by aligning with body/motor base. Twist lock into place. Remove the accessory by untwisting. To connect blades, line up slot on blade with nub on drive post and push.

•With time and repeated use, the blades may become loose and no longer fit on the drive post tightly. You can fix this by gently pressing the top of the blade, where it connects to the drive post, together with pliers.

Cleaning and Care

Always clean the appliance after use to prevent the drive shaft from clogging.

•

Motor base/body should not be placed in water.

•

Grinder should be cleaned by removing from motor base. Lid must

On

Turbo

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Speed Buttons

Use the “On” button for all light, airy foods and for small amounts.

Use the “Turbo” Speed button for thicker or harder ingredients and for larger amounts. Do not run your blender for more than 1 minute at a time.

Mixing

Dip your L’EQUIP Stick Blender into the ingredients at an angle and blend. Switch it off before removing to prevent splashing. While blending, hold the top of the beaker with your free hand for better control.

Whipping

Rest the Stick Blender on the bottom of the beaker for a few seconds, then hold at an angle and slowly draw it upwards against the side of the beaker. When the ingredients are no longer drawn with it, go back to the bottom and repeat the process until the ingredients are at the desired consistency.

Blending

Use a light swiveling wrist motion in processing. Draw the blender up slightly and let it fall again onto the ingredients. Do not press or pound. The fineness of your results will depend on the length of processing.

be hand washed. Grinder bowl and processor blades may be put in

dishwasher.

• French whisk should be cleaned by removing from motor base and

hand washed only.

• Blender accessory, (shaft and foot), may be cleaned by removing

from motor base and hand washing or placing under running water.

The blender accessory may also be cleaned by submerging in warm

water and pressing the “on” button. Caution – keep water level

below motor base level.

• Blades are dishwasher safe.

• Your blender will perform better and longer if you oil it every few

months. Use a food grade oil. Hold the blender with the foot facing

you and put 2-3 drops of oil on the drive post. Switch the appliance

on and let it run for 10-20 seconds. Then rinse the drive post in hot

water.

FOR HOUSEHOLD USE ONLY

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L'Equip 306700 owner manual Application and Use Tips, Putting on and Changing Accessories, Cleaning and Care
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306700 specifications

L'Equip 306700 is a state-of-the-art food dehydrator that has gained popularity among health enthusiasts and culinary professionals alike. Designed for those who are passionate about creating healthy snacks and preserving food, this dehydrator offers impressive features and technologies that set it apart from its competitors.

At the core of the L'Equip 306700 is its powerful heating element, which ensures efficient and uniform drying. This machine operates at a temperature range of 95°F to 155°F, allowing users to dehydrate a wide variety of foods, from fruits and vegetables to herbs and meats. With a maximum drying capacity of 7 square feet, the dehydrator is suitable for both small and large batches, making it perfect for families or individuals who like to batch-cook their healthy snacks.

One of the standout features of the L'Equip 306700 is its adjustable thermostat and built-in timer. The digital LCD display makes it incredibly easy to set the desired temperature and drying time, ensuring precise control over the dehydration process. Users can also take advantage of the machine’s automatic shut-off feature, which is an added safety measure that activates when the set drying time has been reached.

For those concerned about maintaining the quality and nutrients of the food, the L'Equip 306700 incorporates a fan and airflow system that promotes even drying. The horizontal airflow technology ensures that moisture is effectively drawn away from the food, preventing uneven drying or food spoilage. This feature guarantees that users will enjoy consistently dehydrated results, whether they're making apple chips or beef jerky.

The construction of the L'Equip 306700 also emphasizes durability and ease of use. It is designed with BPA-free plastic materials, ensuring food safety during the dehydrating process. Additionally, the trays are dishwasher safe, making cleanup a breeze after a long session of dehydrating.

In summary, the L'Equip 306700 is a multifunctional and reliable food dehydrator, perfect for anyone looking to embrace healthier snacking habits or preserve their garden harvest. With its efficient heating, adjustable thermostat, user-friendly design, and durable construction, this dehydrator combines modern technology with practical features, making it an essential tool for culinary creativity and food preservation. Whether you're an experienced chef or a novice cook, the L'Equip 306700 can elevate your food preparation experience.
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