TABLE OF CONTENTS
PRECAUTIONS TO AVOID POSSIBLE |
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EXPOSURE TO EXCESSIVE MICROWAVE |
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ENERGY | 2 |
TABLE OF CONTENTS | 3 |
SAFETY | 4 |
Important Safety Instructions | 4 |
INFORMATION | 6 |
Location of Model Number | 6 |
Oven Specifications | 6 |
Electrical Rating | 6 |
Electrical Requirements | 6 |
Grounding Instructions | 6 |
Microwave Oven Features | 7 |
Oven Control Panel | 8 |
OPERATION | 10 |
LEARN ABOUT YOUR MICROWAVE OVEN | 10 |
Clock | 10 |
Kitchen Timer | 10 |
Light Timer | 10 |
FAN Hi/Low/Off | 11 |
LIGHT Hi/Low/Off | 11 |
TURNTABLE On/Off | 11 |
Child Lock | 11 |
Help | 11 |
Hold Warm | 11 |
Custom Set | 12 |
Ez On | 12 |
Custom Cook | 12 |
More / Less | 13 |
Cooking at High Cook Power | 13 |
Cooking at Lower Power Levels | 13 |
Cooking Guide for “Lower Power Levels” | 14 |
SENSOR OPERATING INSTRUCTIONS | 15 | |
Sensor Cooking Guide | 15 | |
Adding or Subtracting Cook time | 16 | |
Popcorn | 16 | |
Vegetable | 16 | |
Potato | 17 | |
Pizza | 17 | |
Cook | 17 | |
Reheat | 17 | |
AUTO DEFROST | 18 | |
AUTO DEFROST CHART | 19 | |
COOKING | 21 | |
GETTING THE BEST COOKING RESULTS | 21 | |
FISH & SHELLFISH | 21 | |
Cooking Fish and Shellfish: General Directions | 21 | |
Fish And Shellfish Cooking Table | 21 | |
APPETIZERS / SAUCES / SOUPS | 22 | |
Cooking Appetizers: Tips and Techniques | 22 | |
MEAT | 22 | |
Cooking Meat: General Directions | 22 | |
Meat Cooking Table | 23 | |
POULTRY | 24 | |
Cooking Poultry: General Directions | 24 | |
Poultry Cooking Table | 24 | |
PASTA AND RICE | 25 | |
Cooking Pasta and Rice: Tips and Techniques | 25 | |
Pasta Cooking Table | 25 | |
Rice Cooking Table | 25 | |
MAINTENANCE | 26 | |
CARE AND CLEANING | 26 | |
Cleaning the Grease Filters | 26 | |
Charcoal Filter(Optional) Replacement | 26 | |
Cooktop/Night Light Replacement | 27 | |
Oven Light Replacement | 27 | |
QUESTIONS AND ANSWERS | 27 | |
MICROWAVE UTENSIL GUIDE | 28 | |
BEFORE CALLING FOR SERVICE | 29 | |
WARRANTY | Inside back cover |
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