Introduction
Installation
Operation
Suggestion on Food Storage
Care and
Maintenance
Table of Contents
Entry
Important Safety Instruction
Identification of Parts
Where to Install
Door Removal
Door Replacement
Feed Water Pipe Installation
Water Connection Instruction Guide
Operation Instruction Guide
Height Adjustment
External Equipment Connections
Starting
Adjusting the Temperatures and functions (Dispenser/Automatic Icemaker)
Shelf
Wine Holder
Can Server Adjustment
Egg Bin
Humidity Control in the Vegetable Compartment Vegetable/meat compartment
Optichill Temperature Transition Corner
Location of Foods
Storing Foods
How to Dismantle Parts
General Information
Cleaning
Troubleshooting
3
3
4
5
6
7
7
8
10
12
13
14
14
20
20
20
21
21
21
22
23
24
25
27
27
28
2
