Part 2 INSTALLATION REQUIREMENTS
2 
INSTALLATION DRAWINGS (FOR 30” DOUBLE BUILT- IN OVEN)
The first step of your installation should be to measure your current cutout dimensions and compare them to the cutout dimensions shown below. You may find little or no cabinet work will be necessary.
IMPORTANT NOTE
•The cabinet base platform must be able to support 325lbs (147Kg). If the cabinet does not have a solid bottom, two braces or runners must be installed level with the bottom of the cutout to support the weight of the oven. Make sure the base is level and front of cabinet is square. If the cabinet base is not level, the oven glides will tend to slide out when opening the door.
•If marks, blemishes or the cutout opening are visible above the installed oven, it may be necessary to add wood shims under the runners and front trim until the marks or opening are covered.
•If the cabinet does not have a front frame and the sides are less than 3/4” (1.9 cm) thick, shim both sides equally to establish the cutout width.
•The junction box must be flush with the rear wall of the cabinet as shown below.
•Allow at least 23” clearance for door depth when it is open.
Product dimensions
273/8” (69.5 cm)
52 1/16”
(132.2 cm)
293/4” (75.5 cm)
51 5/8”
(131.0 cm)
233/8” (59.3 cm)
English
Español FrançaisCutout dimensions
Cabinet Width | 30” (762 mm) | |
Recommended |
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|
Minimum |
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Cutout location |
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from floor | 12” (304.8 mm) | |
Cutout Depth | 23 | 1/2” Min. (596.9 mm) |
Cutout Width | 28 | 1/2” Min. (723.9 mm) |
| 28 | 5/8” Max. (727 mm) |
Cutout Height | 51 | 13/16” Min. (1316 mm) |
| 51 | 15/16” Max. (1319.2 mm) |
Allow 1”
minimum for
overlap of oven
23”
30”
28 1/2” Min.
28 5/8” Max.
Allow 1”
minimum for
overlap of oven
5”
51 13/16” Min.
51 15/16” Max.
Junction Box Location
47”
23 1/2”
Minimum cutout location from floor 12”
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