Your microwave oven is equipped with 5 power levels to give you maximum flexibility and control over cooking. The table below shows the examples of food and their recommended cooking power levels for use with this microwave oven.
Micro Power
Level
| POWER LEVEL | OUTPUT | USE |
| HIGH | 100% | * Boil Water |
|
|
| * Brown minced beef |
|
|
| * Cook poultry pieces, fish, vegetables |
|
|
| * Cook tender cuts of meat |
|
|
|
|
| MEDIUM HIGH | 80% | * All reheating |
|
|
| * Roast meat and poultry |
|
|
| * Cook mushrooms and shellfish |
|
|
| * Cook foods containing cheese and eggs |
|
|
|
|
| MEDIUM | 60% | * Bake cakes and scones |
|
|
| * Prepare eggs |
|
|
| * Cook custard |
|
|
| * Prepare rice, soup |
|
|
|
|
| DEFROST/ | 40% | * All thawing |
| MEDIUM LOW |
| * Melt butter and chocolate |
|
|
| * Cook less tender cuts of meat |
|
|
|
|
| LOW | 20% | * Soften butter & cheese |
|
|
| * Soften ice cream |
|
|
| * Raise yeast dough |
|
|
|
|
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