![](/images/new-backgrounds/1078784/7878417x1.webp)
In the following example I will show you how to use the convection to cook some food for 50 minutes for 220˚C temp.
Convection
Cooking
The convection oven has a temperature | 1. To Preheat |
| 2. To Cook |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
| ||||||||||||||||||||||
range of 40°C and 100°C~250°C | Press Stop/Clear. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
The oven has a ferment function at the oven |
| Press Stop/Clear. |
|
|
|
|
|
| ||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||
temperature of 40°C. You should wait until |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
the oven is cool because you cannot use a |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
Press Conv. to select |
| Press Conv. to select convection |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||||
ferment function if the oven temperature is |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||||
over 40°C. | convection mode. |
| mode. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||||
It is available to extend the cooking time up | Turn Dial knob until display |
| Turn Dial knob until display shows |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||||
shows “220˚C”. |
| “220˚C”. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||
to 9 hours in the condition of 40°C at |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||
convection function for the operating mwo. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
| Press Enter for temp. confirmation. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |||
|
|
|
|
|
|
|
|
|
|
| ||||||||||||
Your oven will take a few minutes to reach |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||
the selected temperature. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
Once it has reached correct temperature, |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||
your oven will BEEP to let you know that it |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||
has reached the correct temperature. |
|
| Turn Dial knob until display shows |
|
|
|
|
|
|
|
|
|
|
|
|
| ||||||
|
| “50:00”. |
|
|
|
|
|
|
|
|
|
|
| |||||||||
Then place your food in your oven: then tell |
|
|
|
|
| |||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||
your oven to start cooking. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
The low rack must be used during |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
convection cooking. | Press Start. |
|
|
|
|
|
|
|
|
|
|
| ||||||||||
| Press Start. |
|
|
|
|
|
|
|
|
|
| |||||||||||
|
| Display shows |
| After cooking you must wear |
|
|
|
|
|
|
|
|
|
| ||||||||
|
|
|
| gloves and container to take |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| metal tray out oven, because |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
| metal tray is very hot. |
|
|
|
|
|
|
|
|
|
| ||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
9