LG Electronics MS-192W Fresh Vegetable Chart, Amount, Cook time, Instructions, Standing, at HIGH

Fresh Vegetable Chart

Vegetable	Amount	Cook time	Instructions	Standing
		(at HIGH)		Time
Artichokes	2 medium	5~8	Trim. Add 2 tsp water and 2 tsp juice.	2-3 minutes
(230g each)	4 medium	11~13	Cover.
Asparagus,	450g	3~7	Add 1⁄2 cup water. Cover.	2-3 minutes
Fresh, Spears
Green Beans	450g	8~12	Add 1⁄2 cup water in 1.5 litre casserole	2-3 minutes
			dish. Stir halfway through cooking.
Beets, Fresh	450g	13~18	Add 1⁄2 cup water in 1.5 litre covered casserole	2-3 minutes
			dish. Rearrange halfway through cooking.
Broccoli, Fresh,	450g	5~9	Place broccoli in baking dish.	2-3 minutes
Spears			Add 1⁄2 cup water.
Cabbage, Fresh,	450g	6~8	Add 1⁄2 cup water in 1.5 litre covered casserole	2-3 minutes
Chopped			dish. Stir halfway through cooking.
Carrots, Fresh,	200g	3~6	Add 1⁄4 cup water in 1 litre covered casserole	2-3 minutes
Sliced			dish. Stir halfway through cooking.
Cauliflower,	450g	8~10	Trim. Add 1⁄4 cup water in 1 litre covered	2-3 minutes
Fresh, Whole			casserole dish. Stir halfway through cooking.
Fresh, Flowerettes	2 cups	3~6	Slice. Add 1⁄2 cup water in 1.5 litre covered	2-3 minutes
Celery, Fresh,	4 cups	8~10	casserole dish. Stir halfway through cooking.
Sliced
Corn, Fresh	2 ears	5~9	Husk. Add 2 tbsp water in 1.5 litre baking dish.	2-3 minutes
			Cover.
Mushrooms,	230g	2~3	Place mushrooms in 1.5 litre covered	2-3 minutes
Fresh, Sliced			casserole dish. Stir halfway through cooking.
Parsnips, Fresh,	450g	4~8	Add 1⁄2 cup water in 1.5 litre covered	2-3 minutes
Sliced			casserole dish. Stir halfway through cooking.
Peas, Green,	4 cups	7~10	Add 1⁄2 cup water in 1.5 litre covered	2-3 minutes
Fresh			casserole dish. Stir halfway through cooking.
Sweet Potatoes	2 medium	5~10	Pierce potatoes several times with fork.	2-3 minutes
Whole Baking	4 medium	7~13	Place on 2 paper towels.	2-3 minutes
(170~230g each)			Turn over halfway through cooking.
White potatoes,	2 potatoes	6~8	Pierce potatoes several times with fork.	2-3 minutes
Whole Baking	4 potatoes	10~15	Place on 2 paper towels.	2-3 minutes
(170~230g each)			Turn over halfway through cooking.
Spinach, Fresh,	450g	5~8	Add 1⁄2 cup water in 2 litre covered casserole dish.	2-3 minutes
Leaf
Courgette, Fresh,	450g	5~8	Add 1⁄2 cup water in 1.5 litre covered casserole	2-3 minutes
Sliced			dish. Stir halfway through cooking.
Courgette, Fresh,	450g	7~10	Pierce. Place on 2 paper towels.	2-3 minutes
Whole			Turn courgette over and rearrange halfway
			through cooking.

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