Maintenance
5.11 VarioSpace
Apart from being able to remove the drawers, you can also remove the shelves, creating space for large items of frozen food. Poultry, meat, large pieces of game and high bakery products can be frozen in one piece and prepared.
u The maximum load of frozen food for the drawers is 25 kg each and for the shelves 35 kg each.
6 Maintenance
6.1 Manual defrosting
The layer of frost or ice builds up faster if the appliance is opened often or if the food is warm when placed inside. However, a thick layer of ice will increase the appliance‘s energy consumption. You should therefore defrost the appli- ance regularly.
CAUTION
Risk of injury and damage as a result of hot steam!
u Do not use electric heaters or steam cleaners, naked flames or defrosting sprays for defrosting.
u Do not remove ice using sharp instruments.
u Switch on SuperFrost one day before defrosting.
w The frozen goods are provided with a "cold reserve". u Switch off the appliance.
w The temperature display goes out.
u Pull out the power plug or switch off the fuse.
u If possible, put the frozen goods in the freezer drawer, wrapped in newspaper or a blanket, and store in a cool place.
u Place a pan with hot, not boiling water on a middle shelf.
u
w Defrosting is speeded up.
w Defrost water is collected in the drawers.
u Leave the door of the appliance open while defrosting. u Remove detached pieces of ice.
u If necessary, pick up defrost water several times, using a sponge or cloth.
u Clean the appliance (see 6.2) .
6.2 Cleaning the appliance
CAUTION
Risk of injury and damage as a result of hot steam! Hot steam may damage the surfaces and cause burns. u Do not use any steam cleaners!
NOTICE
Incorrect cleaning damages the appliance!
u Do not use cleaning agents in concentrated form.
u Do not use any scouring or abrasive sponges or steel wool. u Please do not use any aggressive, scouring,
u Do not damage or remove the type plate on the inside of the appliance. It is important for the customer service.
u Do not pull off, bend or damage cables or other compo- nents.
u Do not allow any cleaning water to enter the drain channel, ventilation grille or electrical parts.
u Please use soft cleaning cloths and a universal
u Please use cleaning and care products suitable for contact with foodstuffs in the appliance interior.
u Empty appliance.
u Pull out the power plug.
u Clean plastic outer and inner surfaces with lukewarm water and a little
After cleaning:
u Wipe dry the appliance and items of equipment. u Connect the appliance and switch it on again.
6.3 Customer service
First check whether you can correct the fault yourself by refer- ence to the list (see Malfunction). If this is not the case, please contact the customer service whose address is given in the enclosed customer service list.
WARNING
Risk of injury if repair work is not carried out professionally!
u Have any repairs and action - not expressly specified - on the appliance and mains cable carried out by service personnel only. (see Maintenance)
u Read the appliance designation
Fig. 7 (1), service No. Fig. 7 (2) and serial No. Fig. 7 (3) off the type plate located inside the appliance on the left- hand side.
Fig. 7 u Notify the customer service, specifying the fault, appliance designation Fig. 7 (1), service No. Fig. 7 (2) and serial No.
Fig. 7 (3).
w This will help us to provide you with a faster and more accu- rate service.
u Keep the appliance closed until the customer service arrives.
w The food will stay cool longer.
u Pull out the mains plug (not by pulling the connecting cable) or switch off the fuse.
7 Malfunction
Your appliance is designed and manufactured for a long life span and reliable operation. If a malfunction nonetheless occurs during operation, check whether it is due to a handling error. In this case you will have to be charged for the costs
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