Section 2

Installation Instructions

 

 

Electrical Service

GENERAL

!Warning

All wiring must conform to local, state and national codes.

VOLTAGE

The maximum allowable voltage variation is ±10% of the rated voltage at ice machine start-up (when the electrical load is highest).

Important

Observe correct polarity of incoming line voltage.

Fuse/Circuit Breaker

A separate fuse/circuit breaker must be provided for each ice machine. Circuit breakers must be H.A.C.R. rated (does not apply in Canada).

MINIMUM CIRCUIT AMPACITY

The minimum circuit ampacity is used to help select the wire size of the electrical supply. (Minimum circuit ampacity is not the ice machine’s running amp load.)

!Warning

The ice machine must be grounded in accordance with national and local electrical codes.

S Series Ice Machines (* indicates preliminary data)

The wire size (or gauge) is also dependent upon location, materials used, length of run, etc., so it must be determined by a qualified electrician.

ELECTRICAL REQUIREMENTS

Refer to Ice Machine Model/Serial Plate for voltage/ amperage specifications.

Ice Machine

Voltage Phase

 

Water Cooled

Maximum Fuse/Circuit

 

Cycle

Minimum Circuit Amps

 

Breaker

 

 

 

 

 

 

208-230/1/60

30*

 

18.1*

S1400M

208-230/3/60

20*

 

11.6*

 

230/1/50

30*

 

14.3*

Part Number 80-1631-3

2-3

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Manitowoc Ice S1400M manual Section Installation Instructions Electrical Service, Voltage, Minimum Circuit Ampacity

S1400M specifications

The Manitowoc Ice S1400M is a cutting-edge ice machine designed for high volume ice production, widely popular in the restaurant and hospitality industries. This model is part of Manitowoc’s acclaimed line of ice machines, known for their durability, efficiency, and innovative features that simplify ice making while enhancing operational performance.

One of the most notable features of the S1400M is its impressive production capacity. This unit is capable of producing up to 1,400 pounds of ice per day, making it a reliable choice for businesses with high ice demands. Whether it's for cocktails, beverages, or food preservation, the S1400M ensures that there is always enough ice available to meet customer needs.

The S1400M employs Manitowoc's advanced ice-making technology, which includes a state-of-the-art 100% stainless steel evaporator. This not only enhances the longevity of the unit but also helps produce cleaner and clearer ice. The unit utilizes a patented built-in actuator that completely purges the evaporator during the harvest cycle, ensuring that the ice is free from contaminants and undesirable residues.

Furthermore, the Manitowoc S1400M is designed with energy efficiency in mind. It operates with the Energy Star certification, which means it meets strict energy efficiency guidelines set by the U.S. Environmental Protection Agency. This reduces operational costs and environmental impact, making the S1400M an excellent investment for eco-conscious businesses.

This model is also equipped with an intuitive ice thickness control system, allowing for customization of ice size according to specific needs. Users can easily set the machine to produce either half-cube or full-cube ice, catering to varying beverage requirements. Additionally, the S1400M features a user-friendly interface and digital display, providing operators with real-time machine status updates and alerts for maintenance or service needs.

Another important aspect of the S1400M is its flexible installation options. This unit can be paired with a variety of bins and dispensers, allowing businesses to optimize their space while ensuring the functionality of their ice supply. Its compact design is ideal for establishments with limited space, making it a versatile choice for bars, restaurants, and hotels.

In summary, the Manitowoc Ice S1400M represents the perfect blend of power, efficiency, and technological advancement. With its high production capacity, durable construction, customizable ice production, and energy-saving features, the S1400M stands out as a leading choice for any business requiring consistent and high-quality ice.