[WPE 039] E20101 BBQ Manual E 12/22/04 2:05 AM Page 3

W A R N I N G

1)

This barbecue is for outside use only, and shall not be used in a building,

 

 

garage, or any other enclosed area.

 

2)

The use of alcohol, or prescription or non-prescription drugs may impair your

 

 

ability to properly assemble or safety operate the barbecue.

 

3)

Do not use gasoline, kerosene or alcohol for lighting.

 

4)

Always open barbecue lid carefully and slowly as heat and steam trapped

 

 

within barbecue can severely burn you.

 

5)

Always place your barbecue on a hard, level surface, away from combustibles.

 

6)

Always keep children away from grill while unit is in use.

 

7)

Do not use the barbecue unless it is completely assembled and all parts are

 

 

securely fastened and tightened.

 

8)

Keep all combustible items and surfaces at 30’ away from the barbecue at all times.

 

 

 

C A U T I O N

1)

When cooking, use utensils long enough to avoid personal injury.

 

2)

Do not touch the metal parts of barbecue until it has completely cooled (about

 

 

45min.) to avoid burns, unless you are wearing protective gear (potholder,

 

 

gloves, BBQ mittens, etc.) Touch only knobs and handles.

 

3)

Do not use in an explosive atmosphere. Keep barbecue area clear and free from

 

 

combustible materials, gasoline and other flammable vapours and liquids.

 

5)

When not in use, store barbecue in protected area.

W A R N I N G

If the above instructions are not completely adhered to,

it could cause a fire/electric shock, resulting in death or serious

Injury, or property damage.

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Master Chef WPE 039, E20101, 85-1027-0 manual Garage, or any other enclosed area