AUTO DEFROST CHART

Meat Setting

FOOD

SETTING

AT BEEP

SPECIAL INSTRUCTIONS

 

 

 

 

BEEF

 

 

Meat of irregular shape and large, fatty cuts of

 

 

 

meat should have the narrow or fatty areas

 

 

 

shielded with foil at the beginning of a defrost

 

 

 

sequence.

 

 

 

 

Ground Beef,

MEAT

Remove thawed portions with fork.

Do not defrost less than 1/4 lb.

Bulk

 

Turn over. Return remainder to oven.

Freeze in doughnut shape.

 

 

 

 

Ground Beef,

MEAT

Separate and rearrange.

Do not defrost less than 2 oz. patties.

Patties

 

 

Depress center when freezing.

 

 

 

 

Round Steak

MEAT

Turn over. Cover warm areas with

Place on a microwavable roasting rack.

 

 

aluminum foil.

 

 

 

 

 

Tenderloin

MEAT

Turn over. Cover warm areas with

Place on a microwavable roasting rack.

Steak

 

aluminum foil.

 

 

 

 

 

Stew Beef

MEAT

Remove thawed portions with fork.

Place in a microwavable baking dish.

 

 

Separate remainder and return to oven.

 

 

 

 

 

Pot Roast,

MEAT

Turn over. Cover warm areas with

Place on a microwavable roasting rack.

Chuck Roast

 

aluminum foil.

 

 

 

 

 

Rib Roast

MEAT

Turn over. Cover warm areas with

Place on a microwavable roasting rack.

 

 

aluminum foil.

 

 

 

 

 

Rolled Rump

MEAT

Turn over. Cover warm areas with

Place on a microwavable roasting rack.

Roast

 

aluminum foil.

 

 

 

 

 

LAMB

 

 

 

 

 

 

 

Cubes for

MEAT

Remove thawed portions with fork.

Place in a microwavable baking dish.

Stew

 

Return remainder to oven.

 

 

 

 

 

Chops

MEAT

Separate and rearrange.

Place on a microwavable roasting rack.

(1 inch thick)

 

 

 

 

 

 

 

PORK

 

 

 

 

 

 

 

Chops

MEAT

Separate and rearrange.

Place on a microwavable roasting rack.

(1/2 inch thick)

 

 

 

 

 

 

 

Hot Dogs

MEAT

Separate and rearrange.

Place on a microwavable roasting rack.

 

 

 

 

Spareribs

MEAT

Turn over. Cover warm areas with

Place on a microwavable roasting rack.

Country-style

 

aluminum foil.

 

Ribs

 

 

 

 

 

 

 

Sausage,

MEAT

Separate and rearrange.

Place on a microwavable roasting rack.

Links

 

 

 

 

 

 

 

Sausage,

MEAT

Remove thawed portions with fork.

Place in a microwavable baking dish.

Bulk

 

Turn over. Return remainder to oven.

 

 

 

 

 

Loin Roast,

MEAT

Turn over.

Place on a microwavable roasting rack.

Boneless

 

Cover warm areas with aluminum foil.

 

 

 

 

 

15

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Maytag MMV4184AA owner manual Auto Defrost Chart, Meat Setting, Food Setting AT Beep Special Instructions Beef, Lamb, Pork
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MMV4184AA specifications

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