Maytag W10234650A warranty Cooktop USE, Sealed Surface Burners, To Set, Power Failure

KEYPAD	FEATURE	INSTRUCTIONS
COOK TIME	Timed cooking	Timed Cooking allows the oven to be set to turn on at a certain time of day, cook for a set length of
		time, and/or shut off automatically. Delay start should not be used for foods such as breads and
		cakes because they may not bake properly.
		To set a Timed Cook or a Delayed Timed Cook see “Timed Cooking” section.
DELAY START	Delayed start	The Delay Start keypad is used to enter the starting time for an oven function with a delayed start.
START	Cooking start	The Start pad begins any oven function. If Start is not pressed within 5 seconds, “PUSH” appears
		in the display. If Start is not pressed within 1 minute after pressing a keypad, the function is
		canceled and the time of day is displayed.
CANCEL	Range function	The Cancel keypad stops any function except the Clock, Kitchen Timer and Oven Control Lockout.
TEMP/TIME	Temperature and	The “+” or “-” keypads are used to adjust time and temperature settings.
	time adjust
		COOKTOP USE

WARNING

Fire Hazard

Do not let the burner flame extend beyond the edge of the pan.

Turn off all controls when not cooking.

Failure to follow these instructions can result in death or fire.

Electric igniters automatically light the surface burners when control knobs are turned to IGNITE.

Before setting a control knob, place filled cookware on the grate. Do not operate a burner using empty cookware or without cookware on the grate.

To Set:

1.Push in and turn knob counterclockwise to IGNITE.

All 4 surface burners will click. Only the burner with the control knob turned to IGNITE will produce a flame.

2.Turn knob to anywhere between HIGH and LOW.

REMEMBER: When range is in use or (on some models) during the Self-Cleaning cycle, the entire cooktop area may become hot.

Power Failure

In case of prolonged power failure, the surface burners can be lit manually. Hold a lit match near a burner and turn knob counterclockwise to IGNITE. After burner lights, turn knob to setting.

Sealed Surface Burners

A

B D

E

C

A. Burner cap

B. Burner base

C. Alignment pins

D.Igniter

E.Gas tube opening

IMPORTANT: Do not obstruct the flow of combustion and ventilation air around the burner grate edges.

Burner cap: Always keep the burner cap in place when using a surface burner. A clean burner cap will help avoid poor ignition and uneven flames. Always clean the burner cap after a spillover and routinely remove and clean the caps according to the “General Cleaning” section.

Gas tube opening: Gas must flow freely throughout the gas tube opening for the burner to light properly. Keep this area free of soil and do not allow spills, food, cleaning agents or any other material to enter the gas tube opening. Keep spillovers out of the gas tube by always using a burner cap.

A

B

A.1-1¹⁄₂" (25-38 mm)

B.Burner ports

Burner ports: Check burner flames occasionally for proper size and shape as shown above. A good flame is blue in color, not yellow. Keep this area free of soil and do not allow spills, food, cleaning agents or any other material to enter the burner ports.

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