UK
INTRODUCTION
To get the best out of your new appliance, please read this user guide carefully before using it for the first time. We also recommend that you keep the instructions for future reference, so that you can remind yourself of the functions of your appliance.
SAFETY MEASURES
•Incorrect use of this appliance may cause personal injury and damage.
•Use for its intended purpose only. The manufacturer is not responsible for any injury or damage resulting from incorrect use or handling (see also Guarantee Terms).
•For connection to 230 V, 50 Hz only.
•The appliance, cord or plug must not be placed in water or any other liquid.
•Do not operate with wet or damp hands. Make sure that no liquid gets into the appliance.
•For domestic use only. Not for outdoor or commercial use.
•Keep the appliance under constant supervision while in use. Keep an eye on children.
•The oven will become very hot during use. Never move whilst hot. When the oven is hot, only touch the oven’s door handle and the controls, and be very careful when handling hot dishes, accessories or foods – use a potholder!
•Make sure you do not scratch the glass in the oven door, and never place objects on the oven door when it is open.
•Do not use the appliance if there are cleaning agent residues inside it.
Positioning the appliance
•The appliance should be placed on a flat surface, with clearance of at least 10 cm from the sides
(including rear and top) to ensure sufficient ventilation. Not suitable for fitting in, and you should ensure that the vent holes on the sides and top are not covered. If they are covered while the appliance is in use, there is a risk of overheating.
•Do not place next to hot areas, for example gas rings and electric hotplates.
•Do not place on untreated wooden surfaces, as it may damage them.
•The feet can leave a colour stain. If this happens, remove with a damp cloth and ordinary detergent or spirit.
Cord, plug and mains socket
•Ensure that the cord is fully extended.
•Do not allow the cord to hang over the edge of a table/counter, and keep it away from hot objects and naked flames.
•Check regularly that neither cord nor plug is damaged and do not use if they are, or if the appliance has been dropped or damaged in any other way.
•If the appliance or plug is damaged, it must be inspected and if necessary, repaired by an authorised repair engineer, otherwise there is a risk of electric shock. Never try to repair the appliance yourself.
•Remove the plug from the socket when cleaning, or when not in use.
•Avoid pulling the cord when removing the plug from the socket. Instead, hold the plug.
•Check that it is not possible to pull or trip over the cord or any extension cord.
Fire hazard!
•To reduce the risk of fire occurring in the oven compartment, please note the following points: o Do not cover the crumb tray, the heating
elements or sides with tin foil.
o Do not use steel scourers for cleaning, since it is possible for steel fragments to break off, increasing the risk of electric shock.
o Food must not touch the heating elements.
o Only use dishes, tins and other kitchen utensils that are intended for use in ovens, for example, glass, fireproof ceramic or metal.
o Do not use the oven compartment for storing anything other than the accompanying accessories.
o Do not cook food for too long or at too high a temperature. Do not leave unattended if hot and baking parchment or other flammable materials have been used.
o If materials in the appliance catch fire, leave the door closed. Switch off immediately, and remove the plug from the wall socket.
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