Miele H4782BP installation instructions Convection Broil Rotisserie

Models: H4782BP

1 76
Download 76 pages 20.15 Kb
Page 47
Image 47

BROIL

CONVECTION BROIL /

ROTISSERIE*

* optional accessory

No default temperature

Hot air from the upper heating element is distributed over the food by the fan. This enables a lower temperature than conventional broiling to be used.

Use the Convection Broil function for:

thick pieces of meat,

London broil.

The recommended position is the 1st runner from the bottom.

The roast probe can be used with convection broil to monitor the meat’s core temperature. Refer to "ROAST/ Using the roast probe" for more information.

Instead of Convection Broil the function Rotisserie can be used. It requires a rotisserie kit which can be purchased from Miele. See "Optional accessories - Rotisserie" for more information. A separate operating manual is included with the rotisserie kit.

Use the Rotisserie function for:

poultry, whole birds,

tied roast, e.g. pork loin, beef tenderloin, etc.,

kebabs.

The roast probe cannot be used at the same time as the rotisserie. The cable could wind around the rotisserie and be damaged.

47

Page 47
Image 47
Miele H4782BP installation instructions Convection Broil Rotisserie

H4782BP specifications

The Miele H4782BP is a premium built-in oven that exemplifies the brand’s commitment to innovation, quality, and functionality. Designed for culinary enthusiasts, this appliance combines cutting-edge technologies with a sleek, modern aesthetic, making it a perfect addition to any contemporary kitchen.

One of the standout features of the Miele H4782BP is its intuitive user interface. The oven is equipped with Miele’s EasyControl system, which provides clear, easy navigation through its functions. The sleek Touch display allows users to select cooking modes, adjust temperatures, and set timers with just a few taps. The interface is designed to simplify the cooking process, making it accessible for both novice cooks and experienced chefs.

The H4782BP offers a diverse range of cooking modes, including conventional, fan-assisted, grilling, and even a dedicated dough-proving setting. With its PerfectBake and PerfectRoast technologies, the oven adjusts cooking times and temperatures automatically, ensuring optimal results for baked goods and roasted meats. This level of precision guarantees a perfect crust and tender interior, a game-changer for home bakers and meat lovers alike.

Energy efficiency is a significant consideration in the design of the Miele H4782BP. This oven is built to minimize power consumption while still delivering exceptional cooking performance. It features a triple-glazed door that helps retain heat, enhancing energy saving and maintaining temperature integrity.

Another impressive characteristic of this model is its spacious interior. With a generous capacity, the H4782BP can accommodate larger dishes, making it ideal for family meals or entertaining guests. Furthermore, the oven is equipped with flexible shelving options, allowing users to customize the cooking space according to their needs.

Cleaning is made easy with Miele’s CleanSteel surface, which resists smudges and fingerprints. Additionally, the oven features a self-cleaning function that eliminates the hassle of manual scrubbing, allowing users to spend more time enjoying their culinary creations.

In summary, the Miele H4782BP is a sophisticated built-in oven that delivers advanced culinary technology, energy efficiency, and user-friendly design. It is the perfect companion for anyone looking to elevate their cooking experience while adding a touch of elegance to their kitchen. With Miele’s reputation for durability and performance, the H4782BP stands out as an exceptional choice for discerning home chefs.