IMPORTANT SAFETY INSTRUCTIONS

￿Caution: Heating elements may be hot even though they are not glowing. During and after use, do not let clothing or other flammable materials come in contact with heating elements or interior surfaces of the oven until they have had sufficient time to cool. External parts of the oven such as the door glass, vents, and the control panel can become hot.

￿Do not block any vent

openings.

￿Aluminum foil should not be used to line the oven floor. To avoid damage, do not place pots, pans or baking sheets directly on the oven floor.

￿Do not let metal objects (aluminum foil, pans) or the meat probe come in contact with the heating element.

￿Do not slide pots or pans on the oven floor. This could scratch and damage the surface.

￿Do not lean, sit, or place heavy items on the open oven door.

￿Only use the Miele roast probe supplied with the oven. Contact Miele if you need to purchase a new probe.

￿To prevent damage, remove the roast probe from the oven when it is not being used.

￿Do not heat unopened containers of food in the oven, pressure may build up and cause them to explode.

￿Never add water to food on a hot tray or pan, or directly onto food in a hot oven. The steam created could cause serious burns or scalds.

￿This oven must only be used for cooking. Do not use it as a dryer, kiln, dehumidifier, etc. Fumes or vapors given off by glues, plastics or flammable liquids and materials could be hazardous.

￿Never store flammable liquids and materials in, above or under an oven, or near cooking surfaces.

￿When baking frozen pizzas or pies, place them on the rack lined with parchment paper. Do not use the baking tray or the roasting pan for frozen foods with a large surface area. The tray or pan could become warped and difficult to remove from the oven when hot. Frozen food like french fries, fish sticks, chicken fingers etc. can be baked on the baking tray.

￿Always check that food is sufficiently heated. The time required varies depending on a number of factors, such as initial temperature, quantity, type and consistency of the food, and changes in the recipe. Germs present in the food are killed off only at a sufficiently high temperature (> 158 °F / 70 °C) and after a sufficiently long time (> 10 Min.). Select a longer cook time if you are unsure if food is thoroughly heated. To ensure temperature is distributed evenly, stir and rotate food occasionally before serving.

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Miele H 4894 BP2 installation instructions Important Safety Instructions

H 4894 BP2 specifications

The Miele H 4894 BP2 is a built-in oven that exemplifies the brand's commitment to quality, precision, and innovation in kitchen appliances. This model is part of Miele’s Generation 7000 series, which is renowned for its cutting-edge technology and user-friendly design.

One of the standout features of the H 4894 BP2 is its multifunctionality. It is equipped with various cooking modes, including convection, conventional, grill, and more, allowing users to prepare a wide array of dishes with ease. The addition of the Moisture Plus feature is particularly noteworthy, as it introduces steam into the oven during the cooking process. This ensures that meals retain their moisture, enhancing flavors and preserving the texture of foods.

The H 4894 BP2 is fitted with Miele's exclusive PerfectClean interior finish, which makes cleaning the oven a breeze. The specially coated enamel surface is resistant to soiling and ensures that any spills can be easily wiped away without the need for harsh cleaning agents. Furthermore, the oven comes with a self-cleaning option that utilizes a high-temperature pyrolysis process, turning any food residues into ash for effortless cleanup.

The oven is also equipped with Miele's innovative wireless technology. This feature allows users to control the oven remotely via the Miele app, providing unprecedented convenience. Home chefs can preheat their ovens or monitor cooking progress from their smartphones, making meal preparation more manageable, especially during busy periods.

Another remarkable characteristic of the H 4894 BP2 is its energy efficiency. With an A+ energy rating, this appliance not only performs exceptionally well but also helps in reducing energy consumption, making it a more sustainable choice for eco-conscious consumers.

In terms of design, the H 4894 BP2 boasts a sleek, modern aesthetic that seamlessly integrates into contemporary kitchens. The intuitive touchscreen display provides easy access to settings, cooking modes, and programmable timers, enhancing the overall user experience.

Overall, the Miele H 4894 BP2 is a testament to Miele's tradition of excellence. With its blend of advanced technology, user-friendly features, and stylish design, it is an ideal choice for culinary enthusiasts seeking a reliable and efficient built-in oven. Whether baking, roasting, or steaming, the H 4894 BP2 delivers impressive results, making every cooking endeavor a success.