Operation
Program guide
Program | When to use |
|
| Program cycle |
| |||
|
| Pre- | Main | Interim | Final | Dry- | ||
|
| wash | wash | rinse | rinse | ing | ||
|
| 1 | 2 |
| 1 | 2 |
|
|
|
|
|
|
|
|
|
|
|
Pots & Pans | for heavily soiled pots and pans with dried on food | X | X | X | X | - | X | X |
| Main wash temperature 170 °F (75 °C) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
Sani Wash | extended wash time, for sanitizing normally soiled | - | X | X | X | X | X | X |
| dishware with dried on food |
|
|
|
|
|
|
|
| Main wash temperature 150 °F (65 °C) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
Normal Plus | higher wash temperature helps to clean | X | X | X | X | - | X | X |
| normally soiled dishware with stubborn dried on |
|
|
|
|
|
|
|
| food or greasy residues |
|
|
|
|
|
|
|
| Main wash temperature 150 °F (65 °C) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
Normal 1) | for normal soiled dishware | X | X | X | X | - | X | X |
| Main wash temperature 130 °F (55 °C) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
China & | "Gentle program" | - | X | X | X | - | X | X |
Crystal o | for lightly soiled and heat sensitive tableware |
|
|
|
|
|
|
|
| Main wash temperature 115 °F (45 °C) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
Light Wash | shortened wash time, for light to normally soiled | - | - | X | X | - | X | X |
| dishware without dried food |
|
|
|
|
|
|
|
| Main wash temperature 130 °F (55 °C) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
Economy | energy saving program, for normally soiled dishware | - | - | X | X | - | X | X |
| Main wash temperature 130 °F (55 °C) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
Short | "Quick program" | - | - | X | X | - | X | - |
| for slightly soiled dishware, e.g. party dishware |
|
|
|
|
|
|
|
| Main wash temperature 115 °F (45 °C) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
Energy Saver | for light to normally soiled dishware, | X | X | X | X | - | X | X |
| only use, if the dishwasher is connected to hot water |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
Rinse & Hold | for rinsing dishes when a complete cycle is not needed | - | X | - | - | - | - | - |
|
|
|
|
|
|
|
|
1) Standard for Energy Label
When washing a full load in Pots & Pans, Sani Wash and the Normal programs use at least 2 tablespoons (30 ml) of detergent.
For the Pots & Pans program add an additional teaspoon (5 ml) to compartment I.
If "Top Solo" is selected, reduce the amount of detergent to 1 1/4 tablespoons (20 ml).
Program times are based on a hot water connection. If the unit is connected to cold water, program times will increase by approximately 25 minutes.
Usage: Electric 0.06 - 2.4 (kWh), Water 1.3 - 6.3 US gallons (5 - 24 L)
34