4517 BS ACSeries specs V3 24/6/05 10:52 AM Page 2

TECHNICAL SPECIFICATION SHEET FOR

BLUE SEAL ELECTRIC COMBI STEAMER

AC SERIES E6AC DD 6 x 1/1GN CAPACITY

Dimensions

 

Width

890mm

Depth

825mm

Height

810mm

Weight

137kg

Packed Dimensions

 

Width

1000mm

Depth

950mm

Height

1010mm

Weight

155kg

Shelves

 

1/1 GN

6

Shelf Spacings

70mm

Installation requirements

(for precise installation instructions, please refer to the unit’s installation manual).

Power connection requirements

Multi pole circuit breaker and all pole disconnection isolator switch installed near the appliance.

Supply line voltage;

400-415V ~ 50Hz, 3P+N+E

Special voltage options available on request.

Installation clearances

- rear 25mm

- right 500mm*

- left 50mm

*Clearance required on fixed installations for service accessibility.

If heat sources are located near the RH side of the AC combi, ensure that a minimum distance of 400mm is maintained.

Install in accordance with local bodyregulationsonlyonhorizontal surfaces and not against combustible walls.

Water connection requirements

-Cold water

-Flow pressure (2 to 6 bar)

-soft water connection*

-shut-off valve with return flow inhibitor and dirt filter

-water supply R3/4

-R50 waste water connection

(*Water softener may be required. Please refer to installation manual for water treatment values.)

Australia

www.moffat.com.au

New Zealand

www.moffat.co.nz

Australia

Moffat Pty Limited

Victoria/Tasmania

740 Springvale Road Mulgrave, Victoria 3170 Telephone 03-9518 3888 Facsimile 03-9518 3833 vsales@moffat.com.au

New South Wales

Telephone 02-8833 4111 nswsales@moffat.com.au

South Australia

Telephone 03-9518 3888 vsales@moffat.com.au

Queensland

Telephone 07-3630 8600 qldsales@moffat.com.au

Western Australia

Telephone 08-9562 0263 jberent@moffat.com.au

Power Connection

 

Total (kW)

8

Convection power (kW)

7.5

Rated Current (A) (400V)

12

IPX5 spray-proof and hose proof.

Optional Extras

SC Core temperature probe

SPT06 Stainless steel stand with 1/1 GN shelves to suit 6AC DD

SST06 Removable rack complete with fitting frame alternative to side runners to suit 6AC DD

TLT06 Removable frame for oven and plate racks to suit 6AC DD

SGT06 Removable oven rack to suit 6AC DD

PRT06 Plate banquet rack to suit 6AC DD / 14 plates

CRT06 Trolley for removable oven rack with drip tray to suit 6AC DD

CPT06 Thermal cover for plate banqueting system to suit 6AC DD

KP004 Set of four legs for bench mounting - Please note when mounted on legs refer CRT62 trolley to suit 6AC DD

A = WATER CONNECTION R3/4 (SOFTENEDWATER)refertoinstallation manual for water treatment values.

B = WATER CONNECTION R3/4

C = DRAIN CONNECTION Ø50

D = ELECTRICAL CONNECTION ENTRY E = HIGH/LOW PRESSURE RELIEF VENT F = OVEN VENT Ø50

New Zealand

Moffat Limited

Christchurch

Telephone 03-389 1007 sales@moffat.co.nz

Auckland

Telephone 09-574 3150 sales@moffat.co.nz

In line with policy to continually develop and improve its products, Moffat Limited reserves the right to change specifications and design without notice.

Printed in China

©Copyright Moffat Ltd Moffat/4517-E6/BH/3.5M/6.05

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Moffat E6AC Dimensions, Shelves, Installation requirements, Installation clearances, Water connection requirements

E6AC specifications

The Moffat E6AC is a versatile and innovative product designed to revolutionize the way food is prepared and presented in professional kitchens. Renowned for its exceptional efficiency and user-friendly interface, the E6AC is a steam oven that combines cutting-edge technology with practicality, making it an invaluable asset for chefs and food service establishments.

One of the standout features of the Moffat E6AC is its advanced humidity control system. This system allows chefs to effortlessly maintain optimal moisture levels while cooking, resulting in perfectly steamed vegetables, tender meats, and fluffy baked goods. The precision of the humidity control not only enhances the flavor and texture of dishes but also preserves essential nutrients, making it a healthier cooking option.

The user interface of the E6AC is designed with simplicity in mind. It comes equipped with a digital display and intuitive controls, allowing chefs to easily navigate through cooking programs, set temperatures, and adjust timing with ease. The oven offers multiple cooking modes, including steam, convection, and combination cooking, providing flexibility to fulfill various culinary techniques and requirements.

Another significant characteristic of the Moffat E6AC is its energy efficiency. With its high-performance insulation and rapid heat-up times, the appliance reduces energy consumption while maintaining consistent cooking results. This feature is particularly beneficial for busy kitchens looking to minimize operational costs without compromising on performance.

In terms of capacity, the E6AC is designed to accommodate large batches, making it suitable for both small bistros and large-scale catering operations. Its robust construction ensures durability, allowing it to withstand the rigorous demands of a professional kitchen environment.

Moreover, the Moffat E6AC includes easy-to-clean features, such as removable water tanks and smooth surfaces, which facilitate maintenance and hygiene. Chefs can focus more on culinary creativity rather than extensive cleaning tasks.

In summary, the Moffat E6AC steam oven stands out as a premier solution for modern kitchens, combining innovative features, energy efficiency, and ease of use. Its ability to deliver exceptional cooking results while promoting healthy meal preparation solidifies its position as a leader in the culinary equipment market, making it an essential tool for any professional kitchen aiming for excellence.