FEATURES OF YOUR OSTER® WAFFLE/SANDWICHMAKER
Waffle | Safety Locking |
Plates | Handles |
Plate Release |
|
Button |
|
Sandwich | Rear Hinge |
Plates | Insert |
| Outer Hinge |
| Insert |
PREPARING WAFFLES
1.Close unit and plug into outlet. Use only voltage specified on bottom of unit.
The Power On light (Red) will come on. The Ready light (Amber) will not come on. CAUTION: Touch unit only by handles during use or directly after use.
2.The unit is ready for use when the Ready light comes on.
3.Open unit and pour approximately 3/4 cup waffle batter onto grids. For best results, pour batter in a circle around outer edge of Wafflemaker. Close cover. It is very typical to have a small amount of batter run over grid and down unit. However, if an excessive amount of batter runs over, use less batter.
4.Cover will rise slightly as waffles begin to bake. Do not open cover while steam
is escaping. Most waffle recipes bake in approximately 4 to 5 minutes. Waffles are generally done when steam no longer escapes from sides and front of unit.
5.When waffles are done, remove with a plastic fork or wooden tongs.
NOTE: The Ready light may cycle on and off during cooking. This indicates that the thermostat is maintaining the unit at the proper cooking temperature.
6.Close cover and wait for Ready light to come on before preparing another batch of waffles.
PREPARING SANDWICHES
1.Plug the power cord into the AC outlet.
2.Before use, please preheat the Sandwichmaker for 5 to 8 minutes. The red power on lamp will be on. When the amber lamp goes on, it means the Sandwichmaker temperature is ready.
3.Coat the inner plate of the machine with butter or margarine to prevent sticking.
4.After preheat, open the Sandwichmaker, place a piece of bread of approximately
