![Helpful Tips / Troubleshooting](/images/new-backgrounds/58329/5832913x1.webp)
Recipes
Mustard and Herb Pork Tenderloin with Roasted Potatoes
Helpful Tips / Troubleshooting
PROBLEM | POTENTIAL CAUSE | SOLUTION |
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Overcooked / Undercooked | • Incorrect temperature | • You may have to adjust the |
1 package pork tenderloins, 1
5 cloves garlic, peeled and minced
3 tablespoons Dijon Mustard
6 small Yukon Gold Potatoes, quartered
3 tablespoons fresh rosemary, stemmed and chopped
2 tablespoons olive oil
3 tablespoons fresh thyme, stemmed
1 tablespoon Kosher salt, plus additional for potatoes
1 teaspoon freshly cracked black pepper, plus additional for potatoes
Foods | or time setting | time and temperature to |
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| desired taste. |
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| • Because your Countertop Oven |
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| is smaller than your regular |
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| oven, it will heat up faster and |
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| generally cook in shorter periods |
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| of time. |
| • Rack placement | • Refer to “Positioning Rack” |
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| Section, Page |
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| may need to be adjusted |
Preheat Oster® Toaster Oven to 375°F. Coat pork with Dijon Mustard. In a small bowl, combine 2 tablespoons of rosemary, 2 tablespoons of thyme, salt, pepper and garlic. Spread over pork tenderloins and place in a large baking dish that fits comfortably inside toaster oven. Spread potatoes around pork drizzle with olive oil. Sprinkle potatoes with salt and pepper and remaining 1 tablespoon of rosemary and thyme. Cook for ½ hour or until pork tenderloin are no longer pink in the center. Remove pork, cover with foil and set aside. Check potatoes by piercing with fork to see if tender and cook for an additional
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| to accommodate food |
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Burnt Smell | • Food | • Refer to “Cleaning Your |
initial burnoff | oven, on heating | Countertop Oven” Section, |
| elements or in crumb | Page |
| tray. |
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Oven does not | • Unit is unplugged | • Plug the Countertop Oven into |
turn ON |
| a |
| • Turn Timer | • Set timer knob and temperature |
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| knob to desired setting. Both |
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| must be turned on to operate |
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| the Countertop Oven. |
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Only one heating element is | • Function setting | • Check to see if the Broil setting |
heating up | selection determines | is selected. |
| which heating |
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| element will operate. |
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Heating elements do not | • Heating elements will | • Confirm function setting is the |
stay ON | cycle ON and OFF to | correct one of choice. |
| maintain proper heat. |
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