Panasonic NN-GD579S manual To Defrost, Put the food into the oven Select Turbo Defrost, 1kg~3.0kg

To Defrost

Turbo Defrost

This feature allows you to defrost meat, poultry and seafood by weight. Weight must be programmed in kilograms.

English

1.Put the food into the oven

2.Select Turbo Defrost

Press once.

NOTES:

3.Select the Weight of food by turning the Time/Weight/Menu Dial

(0.1kg~3.0kg)

Food	Maximum
	Weight
Minced meat, Chicken Pieces,	2 kg
Chops
Beef roast, lamb, whole	3 kg
chickens
Whole fish, scallops, prawns,	1 kg
fish fillets

4. Press

The time in the display window will count down.

1.Turbo Defrost can be used to defrost many cuts of meat, poultry and fish by weight. To use, simply program Turbo Defrost and the weight of the food by turning Time/Weight/Menu Dial. The oven will determine the defrosting time and power levels. Once the oven is programmed, the defrosting time will appear in the display. For best results the minimum recommended weight is 0.2 kg.

2.BONE-IN ROASTS, such as a Beef Rib Roast have a smaller muscle than a boneless roast of the same weight. Therefore, for bone-in roasts weighing over 2 kg reduce weight by 0.5 kg. For bone-in roasts weighing less than 2 kg, reduce weight by 0.25 kg.

3.Turn over or remove or shield food when buzzer rings in the middle of cooking.

Time Defrost

If you want to decide the defrost time by yourself, please select this button and operate the following. (see page 6 for direction)

1. Press 5 times.	2. Select defrost time	3. Press.
	by turning the Time/
	Weight/Menu Dial.

- Eng-8 -

IP2474_39H60KP_Eng_30_090727.indd 8

2009-7-27 Jerry 14:12:30