Panasonic NN-S433WL, NN-S433BL manual Auto Defrost Chart

AUTO DEFROST CHART

Category	Touch	Food	At Reminder Tone	Standing
	keypad	to be Defrosted		Time
GROUND	1 time	Beef	Turn over. Remove thawed portions and	5 min.
MEAT		Ground beef
(dEF1)			break apart. Return remainder to oven.
		Cubes for stew	Turn over. Remove thawed portions with	5 min.
			fork.	5 min.
		Hamburger patties	Turn over.
		Pot roast	Turn over. Cover warm areas with	10-20 min.
			aluminum foil.	10-20 min.
		Rib roast, Rump roast,	Same as above.
		Chuck roast		10-20 min.
		Pork	Turn over.	2 min.
		Bacon, Hot dogs
		Sausage links	Turn over.	5 min.
		Sausage patties	Turn over.	5 min.
		Ribs, Roast	Turn over. Cover warm areas with	10-20 min.
			aluminum foil.
		Lamb	Turn over. Cover warm areas with	10-20 min.
		Ribs
			aluminum foil.
		Roasts	Same as above.	10-20 min.
POULTRY	2 times	Poultry	Turn over. Finish defrosting breast-side	10-20 min.
(dEF2)		Whole Chicken	down. Cover warm areas with aluminum	Rinse under cold
			foil.	running water.
		Chicken Pieces	Separate pieces and rearrange.	5-10 min.
		Cornish Hens: Whole,	Turn over. Cover warm areas with	10-20 min.
		Split	aluminum foil.	Rinse under cold
				running water.
		Turkey	Turn over and arrange.	10-20 min.
		Breast (under 6 lbs.)
				Rinse under cold
				running water.
STEAKS/	3 times	Beef Steaks	Turn over. Cover warm areas with	10-20 min.
CHOPS			aluminum foil.
(dEF3)		Pork Chops	Same as above.	10-20 min.
		Lamp Chops	Same as above.	10-20 min.
		Fish	Turn over and rearrange. Cover head	5 min.
			and tail with foil.
		Steaks, whole fish	Turn over. Separate fillets when partially	5 min.
		fillets	thawed if possible.	Rinse with cold
				water to separate.
		Shellfish
		Crabmeat, Shrimp	Rearrange and break apart.	5 min.
		Lobster tails	Turn over and rearrange.	5 min.
		Scallops	Turn over and rearrange.	5 min.

12