Panasonic NN-S433BL, NN-S433WL manual Fresh Vegetable Chart, Instructions, Standing, Time

Fresh Vegetable Chart

Vegetable	Amount	Cook time		Instructions		Standing
		at HIGH				Time
Artichokes	2 medium	5-8	Trim. Add 2 tsp water and 2 tsp juice. Cover.			2-3 minutes
(8oz. each)	4 medium	10-13
Asparagus,	1Ib.	3-6	Add	1/2 cup water. Cover.		2-3 minutes
Fresh, Spears
Beans, Green &	1 lb.	7-11	Add	1/2 cup water in 11/2	qt. casserole. Stir	2-3 minutes
Wax			halfway through cooking.
Beets, Fresh	1 Ib.	12-16	Add	1/2 cup water in 1 1/2	qt. covered casserole.	2-3 minutes
			Rearrange halfway through cooking.
Broccoli, Fresh,	1Ib.	4-8	Place broccoli in baking dish. Add 1/2 cup water.			2-3 minutes
Spears
Cabbage, Fresh,	1Ib.	4-7	Add	1/2 cup water in 11/2 qt. covered casserole.		2-3 minutes
Chopped			Stir halfway through cooking.
Carrots, Fresh,	2 cups	2-4	Add	1/4 cup water in 1 qt. covered casserole.		2-3 minutes
Sliced			Stir halfway through cooking.
Cauliflower,	1lb.	7-11	Trim. Add 1/4 cup water in 1 qt. covered casserole.			2-3 minutes
Fresh, Whole			Stir halfway through cooking.
Flowerettes, Fresh	2 cups	21/2 -41/2	Slice. Add 1/2 cup water in 1 1/2 qt. covered casserole.			2-3 minutes
Celery, Fresh,	4 cups	6-8	Stir halfway through cooking.
Sliced
Corn, Fresh	2 ears	5-9	Husk. Add 2 tbsp water in 11/2 qt. baking dish.			2-3 minutes
			Cover.
Mushrooms,	1/2 Ib.	2-31/2	Place mushrooms in 11/2 qt. covered casserole.			2-3 minutes
Fresh, Sliced			Stir halfway through cooking.
Parsnips, Fresh,	1Ib.	4-8	Add	1/2 cup water in 11/2	qt. covered casserole.	2-3 minutes
Sliced			Stir halfway through cooking.
Peas, Green,	4 cups	7-10	Add 1/2 cup water in 11/2 qt. covered casserole.			2-3 minutes
Fresh			Stir halfway through cooking.
Sweet Potatoes	2 medium	5-10	Pierce potatoes several times with fork.			2-3 minutes
Whole Baking	4 medium	7-13	Place on 2 paper towels.			2-3 minutes
(6-8 oz. each)			Turn over halfway through cooking.
White Potatoes,	2 potatoes	5-8	Pierce potatoes several times with fork.			2-3 minutes
Whole Baking	4 potatoes	10-14	Place on 2 paper towels.			2-3 minutes
(6-8 oz. each)			Turn over halfway through cooking.
Spinach, Fresh,	1Ib.	4-7	Add	1/2 cup water in 2 qt. covered casserole.		2-3 minutes
Leaf
Squash, Acorn or	1 medium	6-8	Cut squash in half. Remove seeds.			2-3 minutes
Butternut, Fresh			Place in 8 x 8-inch baking dish. Cover.
Zucchini, Fresh,	1Ib.	41/2 -7 1/2	Add	1/2 cup water in 11/2 qt. covered casserole.		2-3 minutes
Sliced			Stir halfway through cooking.
Zucchini, Fresh,	1Ib.	6-9	Pierce. Place on 2 paper towels.			2-3 minutes
Whole			Turn zucchini over and rearrange halfway through
			cooking.
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