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Sensor Cook Recipe

I

OMELET

Basic Omelet

1tablespoon butter or margarine

2 eggs

2 tablespoons milk

salt and ground black pepper, if desired

Heat butter in a 9-inch pie plate, 30 seconds at P10, or until melted, turn the plate to coat the bottom with butter.

Meanwhile, combine the remaining ingredients; pour into the pie plate.

Cook, covered with vented plastic wrap, on OMELET. Let stand 2 minutes. With a spatu- ra, loosen the edges of the omelet from the plate; fold into thirds to serve.

Yield: 1 serving

Approx. cooking time: 4 minutes,

NOTE: Double ingredients for a 4 egg Omelet.

CASSEROLE

Shepherd's Pie

1pound lean ground beef

V2 cup frozen peas, thawed

V, cup chopped onion

1tablespoon gravy powder '/2 teaspoon curry powder '/, teaspoon salt

V4 teaspoon ground black pepper

2cups mashed potatoes

In a 2-Qt. casserole dish, crumble the beef and cook for 5-7 minutes at P6, until the meat is cooked; stirring twice. Add the remaining ingredients, except the potatoes. Stir well and spread the potatoes evenly on the top. Cover with a lid and cook on CASSEROLE.

Yield: 4 servings

Approx. cooking time: 20minutes

Macaroni and Cheese

'/4 cup butter

2tablespoons chopped onion

1 clove minced garlic

V4 cup all-purpose flour

1teaspoon dry mustard

f teaspoon salt

V, teaspoon ground black pepper

2 cups milk

2 cups grated chedder cheese

8 oz. ('/2Ib) macaroni, cooked and drained

% cup bread crumbs

1teaspoon paprika

In a 1-Qt. casserole, melt the butter for

40 seconds at P10. Add onion and garlic and cook for 1 minute at P10. Stir in flour, mus- tard, salt and pepper then, gradually add the milk. Cook for 3-4 minutes at P10, stirring

once. Continue cooking for

3-4 minutes at P10 or until sauce thickens, Stir in the cheddar cheese.

Stir the sauce into the macaroni, in a 2-Qt. casserole.Top with bread crumbs and papri- ka. Cover with vented plastic wrap. Cook on

CASSEROLE.

Yield: 6 servings

Approx. cooking time: 20minutes

Beef and Macaroni Casserole

1pound lean ground beef

1small chopped onion

1/2 green bell pepper, chopped

1cup chopped celery

2 cans (15 oz.) tomato sauce 1'/4 cups water

1cup uncooked elbow macaroni

1teaspoon parsley

V2 teaspoon salt

'/4 teaspoon ground black pepper '/2 cup grated cheddar cheese

Crumble the ground beef in a 3-Qt. casserole. Cook for 5 - 7 minutes at P6 or until the meat is cooked; stirring twice.

Add onion, peppers and celery. Cook for 3-4 minutes at P10. Add the remaining ingredients, except cheese. Cover with vent- ed plastic wrap. Cook on CASSEROLE, Sprinkle with cheese. Cover and let stand

5 minutes.

Yield: 4-6 servings

Approx, cooking time: 20minutes

Tuna Casserole

tcan (6 oz.) drained and flaked tuna

4 cups cooked and drained noodles

1 can (103hoz.) condensed cream of mushroom soup

1 can (4 oz.) mushroom pieces and stems, drained

1package (16 oz.) frozen peas, defrosted

3/4 cup milk

1cup crushed potato chips

I/2 cup grated cheddar cheese

In a 3-Qt. casserole, combine tuna,

noodles, soup, mushrooms, peas and milk; mix well. Cover with vented plastic wrap. Cook on CASSEROLE. Top with potato chips and cheese.

Yield: 4-6 servings

Approx. cooking time: 20minutes

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Panasonic NN-S961 manual Sensor Cook Recipe, Approx. cooking time 4 minutes, Casserole
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NN-S961 specifications

The Panasonic NN-S961 is a standout choice in the world of microwave ovens, combining advanced technology and user-friendly features that cater to modern cooking needs. This countertop microwave oven is a versatile appliance designed to enhance your cooking experience, making meal preparation faster and more efficient.

One of the most notable features of the NN-S961 is its inverter technology. Unlike traditional microwaves that use a pulsating method of heating, Panasonic’s inverter technology delivers a consistent stream of microwave energy. This means that foods cook evenly and retain their natural flavors, textures, and nutrients. Whether you're defrosting meat or heating leftovers, the inverter system ensures that every part of the food is cooked uniformly, which is especially beneficial for delicate items like fish or custards that require gentle heat.

With a spacious 2.2 cubic feet interior, the NN-S961 accommodates large dishes and containers, allowing you to prepare meals for the whole family without the need for constant reheating. The unit features a powerful 1250 watts of cooking power, which means it can handle a variety of cooking tasks such as baking, steaming, and even grilling.

An additional feature worth noting is the smart sensor cooking. This technology automatically adjusts cooking time and power levels based on the type and amount of food being prepared. Simply place your dish inside, select the appropriate preset, and let the microwave do the rest. It takes the guesswork out of cooking, providing optimized results that save both time and effort.

The NN-S961 also includes a sleek, easy-to-read control panel with a variety of pre-programmed options for common items, making it simple to start cooking with just a few touches. The large, LED display provides clear visibility of the settings, ensuring that users can easily monitor the cooking progress.

In terms of design, the microwave's modern aesthetic fits well in most kitchen environments. It’s available in a stainless-steel finish, which not only adds to its elegance but also makes it easy to clean and maintain.

Overall, the Panasonic NN-S961 offers a combination of advanced cooking technology, user-friendly features, and ample space, making it a top choice for those looking to elevate their kitchen capabilities. With its inverter technology, smart sensor cooking, and sleek design, it represents a smart investment for anyone looking to make meal preparation easier and more enjoyable.
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