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ENGLISH 9
This table grill is not suitable for grilling breadcrumbed food.
Temperature setting
4-5
4-5
4
4-5
4-5
4-5
4-5
5
5
5
5
5
5
2-3
3-4
Grilling times (minutes)
5-7
3-4
4-6
6-8
8-10
6-15
8-12
Depending on the thickness of the
meat and your personal preference.
4-7
4-7
4-5
8-10
8-10
Type of food
Salmon or tuna steak
Gambas
Fish (small pieces)
Turkey/chicken fillet
Sausage
Hamburger (frozen, precooked)
Lamb chop
Meat that takes little time to grill
(e.g. steaks/veal fillet)
Pieces of meat
Vegetables/fruit
Vegetables/fruit covered with
cheese
Mixed grill (small pieces)
Shashlik/satay
Keeping hot
Defrosting