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Home Bakery

 

 

THE PROGRAMMES

17

Please see below a summary of all the other modes/programmes.

DISPLAY

FUNCTION

 

1. BASIC. This is the programme

 

shown when the machine is first

 

switched on. This is a good, general-

 

purpose

 

programme for white or brown bread.

 

Most of the recipes use this

 

programme.

 

 

 

2. QUICK bread setting. Uses shorter

 

steps to make bread in a shorter

 

time.

 

Note: Loaf size is not available in this

 

mode.

 

 

 

3. FRENCH. This setting is slightly

 

longer than the BASIC programme

 

due to the extra kneading and rising

 

time required to give the loaf a ‘airy’

 

texture characteristic of French

 

bread. (Does not come out in sticks!)

 

NOTE: Loaf size cannot be altered in

 

this mode.

 

4. RAPID. This mode is similar to the

 

QUICK programme in that the steps

 

are shorter for a faster process time.

 

NOTE: Loaf size cannot be altered in

 

this mode.

 

Quick mode is good for the gluten-

 

free recipes.

 

 

 

5. WHOLE WHEAT. This mode

 

spreads the kneading and rising steps

 

to give better results with the low

 

gluten content whole wheat/whole

 

meal flour.

 

 

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Image 13
Prima ABM 7 instruction manual Programmes, Whole WHEAT. This mode

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