1. Before You Start...

DocNo.014-0001 - Introduction - BI oven

Thank you for buying a Rangemaster oven. It should give you many years trouble-free cooking if installed and operated correctly. It is important that you read this section before you start, particularly if you have not used an electric oven before.

This appliance is designed for domestic cooking only. Using it for any other purpose could invalidate any warranty or liability claim. In particular, the oven should NOT be used for heating the kitchen

– besides invalidating claims, this wastes fuel and may overheat the control knobs.

Installation and Maintenance

The electrical installation should be in accordance with BS 7671, or with the relevant national and local regulations. Have the installer show you the location of the oven control switch and mark it for easy reference. Only a qualified service engineer should service the oven, and only approved spare parts should be used.

Make sure that the oven is wired in and switched on.

Always allow the oven to cool and then switch it off at the mains before cleaning or carrying out any maintenance work, unless otherwise specified in this guide.

Before First Use

Before using the oven for the first time clean it thoroughly. Switch off the unit at the isolator or mains supply. Remove all packing materials and accessories. Using hot water and a mild detergent, wipe the oven interior and then rinse carefully with a damp cloth. Wash the oven shelves and accessories in a dishwasher or using hot water and a mild detergent and dry thoroughly.

Slide the oven shelves into the oven and close the door. To dispel any manufacturing smells, turn the oven to 200°C and run for an hour.

Before using the grill for the first time you should also turn on the grill and run for 30 minutes with the grill pan in position, pushed fully back, and the grill door open.

Personal Safety

Accessible parts will become hot during use and will retain heat even after you have stopped cooking. Keep babies and children away from the oven.

When the oven is not in use, ensure that the control knobs are in the OFF position.

To minimise the possibility of burns, always be certain that the controls are in the OFF position and that the entire oven is cool before attempting to clean.

Use dry oven gloves when applicable – using damp gloves might result in steam burns when you touch a hot surface. Never operate the oven with wet hands. Do not use a towel or other bulky cloth in place of a glove – it might catch fire if it touches a hot surface.

Always keep combustible wall coverings or curtains, etc., a safe distance away from your oven, and never wear loose-fitting or hanging clothes while using the appliance.

Do not store or use aerosols, or any other potentially combustible or flammable materials, in the vicinity of the oven.

Care should be taken to avoid touching the heating elements inside the main oven.

Whole chickens and large joints of meat should be defrosted thoroughly in the refrigerator. Do not defrost in a warm oven or while the adjoining oven is in operation or still warm.

Cooking high moisture content foods can create a ‘steam burst’ when the oven door is opened. When opening the oven stand well back and allow any steam to disperse.

When the oven is on, DO NOT leave the oven door open for longer than necessary.

Never heat unopened food containers. Pressure build-up may cause the containers to burst and cause injury.

Do not use aluminium foil to cover shelves, linings or the oven roof.

This appliance is heavy, so take care when moving it.

Cleaning

In the interests of hygiene and safety, the oven should be kept clean at all times as a build up in fats and other foodstuffs could result in a fire.

Clean only the parts listed in this guide.

Clean with caution. If a wet sponge or cloth is used to wipe spills on a hot surface, be careful to avoid steam burns. Some cleansers can produce noxious fumes if applied to a hot surface.

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Rangemaster R604 manual Before You Start, Installation and Maintenance, Before First Use, Personal Safety, Cleaning
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R604 specifications

The Rangemaster R604 is a versatile and robust range cooker that exemplifies quality, innovation, and style in modern kitchens. Designed with both functionality and aesthetics in mind, this model merges traditional craftsmanship with contemporary technology, making it a brilliant addition to any culinary space.

One of the standout features of the Rangemaster R604 is its dual fuel capability, combining the precision of gas cooking with the reliability of an electric oven. This flexibility allows chefs to enjoy the best of both worlds, as gas burners provide immediate heat control for precise cooking, while the electric oven ensures even cooking results and perfect baking.

The R604 boasts a spacious cooking capacity, with multiple ovens that offer ample room for preparing large meals. The main oven typically features a fan-assisted design that circulates heat for consistent cooking results, ideal for roasting meats or baking pastries. The second oven often comes with a grill function, providing additional versatility for cooking and finishing dishes to perfection.

Another significant characteristic of the R604 is its powerful gas burners, which deliver rapid heat and efficient cooking performance. With varying burner sizes, from high-output for boiling and searing to lower settings for simmering delicate sauces, the cooktop is engineered to accommodate a range of culinary techniques. The sturdy cast iron pan supports ensure stability and durability, enhancing the cooking experience.

When it comes to technology, the Rangemaster R604 incorporates advanced features such as electronic ignition and adjustable flame settings, making it user-friendly and efficient. Additionally, many models offer triple-glazed oven doors for improved heat retention and safety, allowing users to monitor their dishes without opening the door and losing precious heat.

In terms of design, the Rangemaster R604 is available in a variety of finishes and colors, allowing homeowners to select a style that complements their kitchen décor. From classic cream to contemporary stainless steel, the aesthetic appeal of the R604 enhances any culinary environment.

Furthermore, cleaning is made easier with detachable oven doors and smooth enamel surfaces, minimizing the time and effort required to maintain this impressive cooking appliance. In summary, the Rangemaster R604 combines cutting-edge technology, robust performance, and stylish design, making it a favored choice for both amateur cooks and professional chefs alike.
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