3. Cleaning Your Hob

DocNo.042-0001 - Cleaning - BI hob ceramic

Essential information

Allow the hob to cool and isolate the electricity supply before carrying out any thorough cleaning.

Never use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. Do not mix different cleaning products

– they may react together with hazardous results.

All parts of the hob can be cleaned with hot soapy water

– but take care that no surplus water seeps into the appliance.

Remember to switch on the electricity supply before re- using the hob.

We have developed a range of cleaning products that give maximum performance without damaging the hob surface, in particular a Ceramic Hob Cleaner set with scraper. More information is available in the Cookware Collection brochure supplied with your hob and on our website, www. rangemaster.co.uk.

Regular cleaning is recommended. For easier cleaning, wipe away any spillages immediately.

Daily care

First of all, make sure that all residual heat indicators are off and that the cooking surface is cool. Apply a small dab of ceramic cleaning cream in the centre of each area to be cleaned. Dampen a clean paper towel and work the cream onto the cooking surface. As a final step, wipe the cooking surface with a clean, dry paper towel.

Cleaning spills

For spills and boil-overs that occur while cooking, turn off the unit and wipe the area surrounding the hot zone with a clean paper towel. If a spill (other than a sugary substance) is on the hot zone, do not clean until the unit has completely cooled down and then follow the instructions below, ‘Cleaning burned-on spills’.

If you accidentally melt anything on the surface, or if you spill foods with a high sugar content (preserves, tomato sauce, fruit juice, etc.), remove the spill IMMEDIATELY with a razor scraper, while the unit is still hot.

IMPORTANT: Use an oven glove to protect your hand from potential burns.

Scrape major spills or melted material from the cooking zone and push into a cold area. Then turn the unit ‘OFF’ and allow it to cool before cleaning further. After the cooking surface cools down and the residual heat indicator lights go off, follow the ‘Daily care’ procedure outlined above.

Cleaning burned-on spills

Make sure that the residual heat indicators are off and that the hob is cool. Remove the excess burned-on substance with a single-edged razor scraper. Hold the scraper at an angle of about 30° to the surface and then scrape off the burned-on matter (Fig.3-1).

Once you have removed as much as possible with the scraper, follow the ‘Daily care’ procedure outlined above.

To remove metal rub-off

Sliding pans on the hob – especially aluminium or copper pans – can leave marks on the surface. These marks often appear like scratches but can easily be removed using the procedure described previously for ‘Cleaning spills’. If the rub-off marks are especially stubborn, use a cleaning cream together with the razor scraper, as described in ‘Cleaning burned-on spills’.

Fig.3-1

ArtNo.312-0010 Cleaning; scraping the ceramic hob

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Rangemaster RC90 manual Cleaning Your Hob

RC90 specifications

The Rangemaster RC90 is a premium range cooker designed for serious cooks who appreciate both functionality and style. This versatile appliance combines innovative technology with a classic aesthetic, making it a centerpiece in any modern kitchen.

At the heart of the Rangemaster RC90 is a powerful dual fuel cooking system that pairs a gas hob with an electric oven. The gas burners provide instant heat and precise temperature control, while the electric oven ensures even cooking results. This combination allows for a variety of cooking styles, from precise simmering to perfect baking.

One of the standout features of the RC90 is its spacious 90 cm width, which provides ample cooking space. The hob typically includes five gas burners, offering varying sizes to accommodate different pot shapes. The iconic non-stick cast iron pan supports are designed for durability and to retain heat effectively, providing the ideal surface for cooking.

In terms of oven capabilities, the Rangemaster RC90 usually boasts two ovens, each featuring distinct functions. The main oven generally operates with fan-assisted technology, promoting even heat distribution for optimal baking outcomes. The secondary oven often features a conventional setting, suitable for traditional roasting or frying. Many models also include a dedicated grill setting, allowing for quick cooking or browning of dishes.

Another noteworthy characteristic is the inclusion of Rangemaster’s unique ‘Easy Clean’ enamel interior, which facilitates effortless cleaning. The ovens are equipped with multiple shelf levels, offering adaptable cooking space.

On the technological front, the Rangemaster RC90 may feature advanced electronic controls, providing precise temperature management, timer functions, and even programmable settings for added convenience. Safety is prioritized with features like a flame failure device, which automatically cuts off the gas supply if the flame is extinguished.

Aesthetically, the Rangemaster RC90 is available in various finishes, including classic and contemporary colors, allowing it to seamlessly blend into different kitchen designs. Its robust build and elegant lines make it a stylish addition, while its extensive functionality caters to a broad range of culinary needs.

In summary, the Rangemaster RC90 represents a harmonious blend of traditional design, modern technology, and versatile cooking features. It is an ideal choice for anyone looking to enhance their kitchen experience with a reliable and visually appealing range cooker.